Whip up a spooky delight with our 3 Ghostly Vanilla Milkshake recipe Perfect for Halloween treats and hauntingly delicious sips

Scale

2 cups vanilla ice cream

1 cup whole milk (or almond/oat milk for dairy-free)

1 teaspoon pure vanilla extract

1 cup whipped cream

Ghostly decorations: mini marshmallows, edible eye candies, or black sprinkles

In a blender, combine the vanilla ice cream, whole milk, and vanilla extract. Blend until smooth and creamy.

Check the consistency and adjust by adding more milk if too thick or more ice cream if too thin.

Chill your glasses in the freezer for a few minutes before serving.

Pour the milkshake into your chilled glasses and top generously with whipped cream.

Add mini marshmallows as ‘ghosts’, edible eye candies for character, and sprinkle with black sprinkles.

Serve and enjoy!

Keywords: milkshake, vanilla, dessert, Halloween, cozy dessert