Description
Crispy and flavorful air fryer chicken wings that are perfect for any occasion. These wings are easy to make and pack a punch of flavor with just a few simple ingredients.
Ingredients
Scale
2 pounds chicken wings
2 tablespoons olive oil
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon paprika
1 teaspoon salt
1/2 teaspoon black pepper
Instructions
- Preheat your air fryer to 400°F (200°C).
- In a large bowl, combine the chicken wings, olive oil, garlic powder, onion powder, paprika, salt, and black pepper. Toss until the wings are evenly coated.
- Arrange the wings in a single layer in the air fryer basket, ensuring they are not overcrowded.
- Cook the wings for 25-30 minutes, flipping halfway through, until they are crispy and golden brown.
- Once cooked, remove the wings from the air fryer and let them rest for a few minutes before serving.
Notes
For extra flavor, marinate the wings in the seasoning for a few hours before cooking. Adjust seasoning according to your taste preferences.
- Prep Time: 20
- Cook Time: 30
- Category: Appetizer
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 4 wings
- Calories: 250
- Protein: 3g
Keywords: Air Fryer, Chicken Wings, Crispy, Recipes, Easy, Delicious