Crispy Air Fryer Mushrooms: Quick & Delicious Recipe Guide
Author:antaki
Total Time:15 minutes
Yield:4 servings 1x
Description
Discover quick & delish recipes for crispy air fryer mushrooms. Elevate your cooking with this easy tech for a flavorful, healthy snack! 154 chars
Ingredients
Scale
1 pound of fresh mushrooms (cremini, button, or your favorite variety)
2 tablespoons of olive oil
2 cloves of garlic, minced
1 teaspoon of dried thyme
1 teaspoon of salt, or to taste
1/2 teaspoon of black pepper
1 tablespoon of balsamic vinegar (optional)
Instructions
Rinse your mushrooms under cold water to remove any dirt and pat them dry with a paper towel. If they are large, slice them in half or quarters to create uniform pieces.
In a large bowl, toss the mushrooms with olive oil, minced garlic, thyme, salt, black pepper, and balsamic vinegar if using.
Preheat your air fryer to 400°F (200°C).
Place the mushrooms in the air fryer basket in a single layer. Cook for about 8-10 minutes, shaking the basket halfway through.
Once golden brown and slightly crispy, remove them from the air fryer. Taste and adjust seasoning if necessary. If you prefer crunchier mushrooms, return them to the air fryer for an extra couple of minutes.
Transfer the mushrooms to a serving dish and garnish with fresh herbs or parmesan cheese if desired.
Notes
Crispy and flavorful air fryer mushrooms that are quick and easy to make, perfect as a side dish or snack.
Prep Time:5 minutes
Cook Time:10 minutes
Category:Side Dish
Cuisine:American
Nutrition
Serving Size:4 servings
Calories:150
Sugar:2 grams
Fat:9 grams
Carbohydrates:12 grams
Fiber:2 grams
Protein:3 grams
Keywords: air fryer mushrooms, easy mushroom recipe, healthy mushrooms, quick side dish, savory snacks
