These BEST ZUCCHINI BROWNIES are rich, moist, and delicious, making them the perfect dessert for chocolate lovers looking for a healthier option.

Vegetable oil

Granulated sugar

Vanilla extract

All-purpose flour

Unsweetened cocoa powder

Baking soda

Salt

Fresh zucchini

walnuts or chocolate chips

butter

powdered sugar

cocoa

milk

more vanilla

Preheat your oven to 350°F (175°C) and grease a baking pan.
In a large bowl, mix the vegetable oil, granulated sugar, and vanilla extract until well combined.
Sift together the all-purpose flour, unsweetened cocoa powder, baking soda, and salt; then gradually add to the wet mixture.
Fold in the grated zucchini and optional mix-ins like walnuts or chocolate chips.
Pour the batter into the prepared baking pan and smooth the top.
Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
Let the brownies cool before optionally frosting with a mixture of butter, powdered sugar, cocoa, milk, and vanilla.

Make sure to squeeze out excess moisture from the grated zucchini for best results.

Keywords: Zucchini brownies, chocolate brownies, healthy dessert, easy baking, zucchini recipes