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Big Mac Pasta Salad: A Fun Twist on a Classic Favorite!

Irresistible Big Mac Pasta Salad: Fun Twist on Classic Dish!


  • Author: antaki
  • Total Time: 30 minutes
  • Yield: 6 servings 1x

Description

Discover a unique twist on pasta salad with our Big Mac-inspired recipe. Enjoy flavors of a classic favorite in every delicious bite! (154 chars)


Ingredients

Scale
  • 1 pound of elbow macaroni, uncooked
  • 1 pound of ground beef
  • 1 cup of diced pickles
  • 1 cup of shredded cheddar cheese
  • ½ cup of diced onions
  • 1 cup of chopped lettuce
  • ½ cup of mayonnaise
  • ¼ cup of ketchup
  • ¼ cup of yellow mustard
  • 1 teaspoon of garlic powder
  • Salt and pepper to taste
  • Optional: burger seasoning

  • Instructions

  • In a large pot, bring salted water to a boil and add the elbow macaroni. Cook according to the package directions until al dente. Drain and rinse under cold water to stop the cooking process.
  • In a skillet over medium heat, cook the ground beef until browned, about 5-7 minutes. Season with a pinch of salt and pepper.
  • Chop your pickles, onions, and lettuce.
  • In a large bowl, whisk together the mayonnaise, ketchup, mustard, and garlic powder. Adjust seasoning as desired.
  • Toss the cooled pasta, cooked beef, cheese, pickles, onions, and lettuce into the bowl with your dressing. Mix gently.
  • Cover the salad and let it chill in the fridge for at least 30 minutes.
  • Notes

    A fun twist on the classic Big Mac, this pasta salad is quick, customizable, and perfect for gatherings.

    • Prep Time: 15 minutes
    • Cook Time: 15 minutes
    • Category: Salad
    • Cuisine: American

    Nutrition

    • Serving Size: 6 servings
    • Calories: 350
    • Sugar: 4 grams
    • Fat: 15 grams
    • Carbohydrates: 40 grams
    • Fiber: 2 grams
    • Protein: 20 grams

    Keywords: Big Mac Pasta Salad, salad recipe, pasta salad, summer salad, easy recipes