Savor the rich flavor of Black Forest Waffles, a blissful breakfast treat that delights your taste buds with every bite. Perfect for any morning!

Scale

1 ½ cups of all-purpose flour

⅓ cup of unsweetened cocoa powder

2 tablespoons of sugar

1 tablespoon of baking powder

½ teaspoon of salt

1 ¾ cups of milk

1 large egg

¼ cup of vegetable oil or melted butter

1 teaspoon of vanilla extract

1 cup of cherry pie filling

Whipped cream for serving

Chocolate shavings or syrup for drizzling

In a large mixing bowl, whisk together the flour, cocoa powder, sugar, baking powder, and salt.

In another bowl, mix together the milk, egg, vegetable oil (or melted butter), and vanilla extract until well combined.

Pour the wet ingredients into the dry ingredients, and gently mix until just combined.

Preheat your waffle iron according to the manufacturer’s instructions and lightly grease it.

Pour enough batter onto the waffle iron to cover the surface, but avoid overfilling.

Cook the waffles according to your waffle iron’s specific instructions, until crispy on the outside and fluffy within.

As soon as they come out, top warm with cherry pie filling and whipped cream, and drizzle with chocolate syrup.

Delicious Black Forest Waffles draped in warm chocolate and piled high with tart cherries, perfect for a decadent breakfast treat.

Keywords: Black Forest Waffles, breakfast recipe, waffle recipe, indulgent breakfast