Luscious Brown Butter Pistachio Chocolate Chip Cookie Bars Recipe
Author:antaki
Total Time:45 minutes
Yield:16 bars 1x
Description
Indulge in these Brown Butter Pistachio Chocolate Chip Cookie Bars This easy recipe combines rich flavors for a delicious treat everyone will love 154 chars
Ingredients
Scale
1 cup unsalted butter
2 cups packed brown sugar
2 large eggs
2 teaspoons vanilla extract
3 cups all-purpose flour
1 teaspoon baking soda
½ teaspoon salt
1 cup chocolate chips
1 cup unsalted pistachios, chopped
Instructions
Brown the Butter: In a medium saucepan, melt the butter over medium heat until it starts to froth. Cook for about 5-7 minutes until golden brown and nutty fragrant.
Mix It Up: In a large bowl, combine the browned butter and brown sugar. Whisk until smooth, then add eggs one at a time and the vanilla extract until fully incorporated.
Dry Ingredients: In another bowl, combine flour, baking soda, and salt. Gradually add this mixture to the wet ingredients and mix until just combined.
Add the Goodies: Gently fold in the chocolate chips and chopped pistachios.
Prepare the Pan: Preheat your oven to 350°F (175°C). Grease a 9×13 inch baking pan or line it with parchment paper.
Spread and Bake: Pour the cookie dough into the prepared pan, spreading it evenly. Bake for 25-30 minutes or until the edges are golden brown.
Cool and Slice: Let the bars cool in the pan for about 10 minutes, then transfer them to a wire rack to cool completely. Slice into squares.
Notes
Delightful Brown Butter Dubai Pistachio Chocolate Chip Cookie Bars that combine the nutty flavor of brown butter with rich chocolate chips and pistachios.
