Delicious Buckeye Graham Crackers Recipe: Sweet & Easy Treats
Author:antaki
Total Time:32 minutes
Yield:24 crackers 1x
Description
Indulge in easy treats with this Buckeye Graham Crackers recipe! Enjoy a sweet combination of flavors that will delight your taste buds. Perfect for sharing!
Ingredients
Scale
1 ½ cups of graham cracker crumbs
½ cup of creamy peanut butter
¾ cup of powdered sugar
1 teaspoon of vanilla extract
1 cup of chocolate chips
1 tablespoon of coconut oil
Instructions
Gather your ingredients: Make sure everything is laid out on your counter.
Mix the base: In a bowl, combine the graham cracker crumbs, peanut butter, powdered sugar, and vanilla extract. Mix until it’s well combined.
Shape the crackers: Roll portions of the dough into balls, then flatten them to about 1/4 inch thick.
Prepare for baking: Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
Bake: Place the shaped crackers on the prepared baking sheet and bake for 10-12 minutes until golden.
Cool down: Let them cool on the baking sheet for about 5-10 minutes before transferring to a wire rack.
Melt the chocolate: Combine the chocolate chips and coconut oil in a microwave-safe bowl. Heat in 30-second intervals, stirring until smooth.
Dip and decorate: Once the crackers are cooled, dip the tops into the melted chocolate, allowing excess to drip off.
Let them set: Allow the chocolate to harden completely before serving.
Notes
These Buckeye Graham Crackers are perfect for cozy movie nights, packed lunches, or even as a sweet snack during a busy afternoon.
Prep Time:20 minutes
Cook Time:12 minutes
Category:Dessert
Cuisine:American
Nutrition
Serving Size:24 crackers
Calories:150
Sugar:7g
Fat:8g
Carbohydrates:18g
Fiber:1g
Protein:3g
Keywords: Buckeye Graham Crackers, dessert recipe, easy snacks
