Indulge in Cheddar Garlic Herb Potato Soup a delicious blend of flavors that will warm your soul Enjoy this savory recipe today 150 chars

Scale

4 large russet potatoes, peeled and diced

1 medium onion, chopped

4 cloves of fresh garlic, minced

4 cups vegetable broth

1 cup heavy cream

2 cups shredded sharp cheddar cheese

2 tablespoons olive oil

1 teaspoon dried thyme

Salt and pepper to taste

Fresh parsley for garnish

Sauté the onions in olive oil until translucent. Add garlic and thyme, cooking for another minute.

Add the diced potatoes and stir to mix.

Pour in the vegetable broth and bring to a gentle boil. Reduce heat and simmer until potatoes are tender.

Blend the soup until smooth using an immersion blender.

Stir in the heavy cream and cheddar cheese until melted and combined.

Season with salt and pepper to taste.

Garnish and serve.

Keywords: Cheddar Potato Soup, Garlic Soup, Herb Potato Soup, Comfort Food, Soup Recipe