Description
Discover a quick easy cheesy bread delight Try our simple recipe for irresistible cheesy goodness that will satisfy any craving 154 chars
2 cups all-purpose flour
1 tablespoon baking powder
1 teaspoon salt
1 cup shredded cheese (mozzarella, cheddar, or a mix — your choice!)
1/2 cup milk (you can also use buttermilk for an extra kick!)
1/4 cup unsalted butter, melted
2 cloves garlic, minced (more if you’re a garlic lover!)
Optional: 1/4 teaspoon red pepper flakes for a little heat
Fresh parsley, chopped for garnishing (adds a nice pop of color!)
Preheat your oven to 400°F (200°C).
In a large mixing bowl, combine the flour, baking powder, and salt. Stir well to mix.
Fold in the shredded cheese.
In a separate bowl, whisk together the milk, melted butter, and minced garlic. Add red pepper flakes if desired.
Pour the wet mixture into the dry ingredients and stir gently until just combined; do not overmix.
Drop spoonfuls of the mixture onto a greased baking sheet, shaping them into mounds.
Bake for about 15-20 minutes, or until golden brown.
Once out of the oven, brush the tops with melted butter and sprinkle with fresh parsley.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Cuisine: American
Nutrition
- Calories: 150 calories
- Sugar: 1 gram
- Fat: 7 grams
- Carbohydrates: 18 grams
- Fiber: 1 gram
- Protein: 5 grams
Keywords: cheesy bread, easy cheesy bread recipe, comfort food, snack recipe, quick bread recipe
