Description
Create Deliciously Spooky Cheesy Halloween Pizza Skulls at your next party Easy recipe for a fun treat thatll thrill your guests Enjoy the fright
1 package of pizza dough (store-bought or homemade)
1 cup pizza sauce
2 cups shredded mozzarella cheese
1/2 cup pepperoni slices
1/4 cup grated Parmesan cheese
1 teaspoon dried oregano
1 teaspoon garlic powder
1/2 teaspoon salt
Cooking spray or olive oil for greasing
Preheat your oven to 400°F (200°C).
Roll out your pizza dough on a lightly floured surface until it’s about 1/4 inch thick.
Using a cookie cutter in the shape of a skull, cut out shapes—aim for 8-10 skulls.
On half of your skull-shaped dough, add pizza sauce, mozzarella cheese, pepperoni slices, oregano, and garlic powder.
Place the second half of the skulls on top and crimp the edges tightly to seal.
Lightly spray or brush the tops with olive oil and sprinkle Parmesan cheese.
Bake on a greased baking sheet for 15-20 minutes until golden and bubbling.
Let cool for a few minutes before serving.
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Cuisine: American
Nutrition
- Calories: 250 calories
- Sugar: 3 g
- Fat: 15 g
- Carbohydrates: 20 g
- Fiber: 1 g
- Protein: 12 g
Keywords: Halloween pizza, cheesy pizza skulls, Halloween recipes, spooky snacks, easy recipes
