Delicious Cherry Almond Shortbread Cookies Holiday Favorite
Author:antaki
Total Time:35 minutes
Yield:24 cookies 1x
Description
Indulge in cherry almond shortbread cookies a sweet buttery treat perfect for the holidays Try this festive favorite for your celebrations
Ingredients
Scale
1 cup unsalted butter, softened
¾ cup powdered sugar
1 teaspoon pure vanilla extract
1 teaspoon almond extract
2 cups all-purpose flour
½ teaspoon salt
1 cup dried cherries, roughly chopped
½ cup sliced almonds
Instructions
Preheat your oven to 325°F (165°C). Line two baking sheets with parchment paper.
In a large mixing bowl, beat the softened butter and powdered sugar together until light and fluffy (about 2-3 minutes).
Add in the vanilla and almond extracts and mix until just combined.
In a separate bowl, whisk together the flour and salt. Gradually add this to the butter mixture, mixing until just combined.
Fold in the chopped cherries and sliced almonds.
Using a tablespoon, scoop out dough and roll it into balls (about 1 inch in diameter), and place them on the prepared baking sheets, spacing them a couple of inches apart.
Gently press each ball down with the back of a fork or your fingers to flatten slightly.
Bake for 12-15 minutes, or until the edges are lightly golden.
Let the cookies cool on the baking sheets for about 5 minutes before transferring them to a wire rack to cool completely.
Notes
A sweet and buttery holiday favorite, these Cherry Almond Shortbread Cookies are perfect for festive occasions and beyond. Enjoy the delightful combination of creamy butter, nutty almonds, and vibrant cherries in every bite.
Prep Time:20 minutes
Cook Time:15 minutes
Category:Dessert
Cuisine:American
Nutrition
Serving Size:24 cookies
Calories:120
Sugar:6g
Fat:7g
Carbohydrates:14g
Fiber:0.5g
Protein:1g
Keywords: shortbread, cookies, holiday baking, Cherry Almond Shortbread, festive cookies
