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Delicious Chicken Paprikash Recipe

Chicken Paprikash: Discover This Delightful Hungarian Dish


  • Total Time: 50
  • Yield: 4 servings 1x

Description

Chicken Paprikash is a comforting and flavorful dish made with tender chicken, a rich paprika sauce, and yogurt, served over egg noodles.


Ingredients

Scale

1 tablespoon olive oil

1 1/4 pounds boneless skinless chicken breasts

1/2 cup diced yellow onion

1 1/2 teaspoons grated or minced garlic

1 1/2 tablespoons sweet Hungarian paprika

1 1/2 teaspoons smoked paprika

1/2 cup low sodium chicken broth

14.5 ounces diced fire roasted tomatoes

undrained

1/2 cup plain Greek yogurt

2% or whole milk Greek yogurt

Flat leaf parsley for garnish

egg noodles for serving


Instructions

  • Heat olive oil in a large skillet over medium heat. Add the diced onion and sauté until translucent.
  • Add the chicken breasts to the skillet, cooking until golden brown on both sides.
  • Stir in the garlic, sweet paprika, and smoked paprika, cooking for an additional minute until fragrant.
  • Pour in the chicken broth and diced tomatoes, bringing the mixture to a simmer.
  • Cover and let simmer for about 20 minutes, or until the chicken is cooked through.
  • Remove the chicken, shred it into pieces, and return it to the skillet. Stir in the Greek yogurt until well combined.
  • Serve the Chicken Paprikash over cooked egg noodles and garnish with chopped flat leaf parsley.

Notes

For a thicker sauce, you can let it simmer uncovered for a few extra minutes. Adjust the seasoning to taste.

  • Prep Time: 20
  • Cook Time: 30
  • Category: Main Course
  • Method: baking
  • Cuisine: Hungarian

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Protein: 3g

Keywords: Chicken Paprikash, chicken recipes, paprika chicken, comfort food, Hungarian cuisine