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Chocolate Peanut Butter Pie

Irresistible Chocolate Peanut Butter Pie Recipe That Delights


  • Author: antaki
  • Total Time: 2 hours 40 minutes
  • Yield: 8 servings 1x

Description

Indulge in a rich Chocolate Peanut Butter Pie that perfectly blends flavors Easy to make this dessert will satisfy your sweet cravings 154 chars


Ingredients

Scale
  • 1 ½ cups graham cracker crumbs
  • ½ cup unsalted butter, melted
  • ¼ cup granulated sugar
  • 1 cup creamy peanut butter
  • 1 cup powdered sugar
  • 8 oz cream cheese, softened
  • 1 tsp vanilla extract
  • 1 cup heavy whipping cream
  • 1 cup semi-sweet chocolate chips
  • ½ cup heavy cream

  • Instructions

  • Make the crust: In a medium bowl, combine graham cracker crumbs, melted butter, and granulated sugar. Mix until well combined and press into a 9-inch pie pan. Bake at 350°F (175°C) for 10 minutes, then let cool completely.
  • Prepare the filling: Beat cream cheese in a bowl until smooth. Add peanut butter, powdered sugar, and vanilla extract. Mix until creamy.
  • Whip the cream: In another bowl, beat heavy cream until soft peaks form. Fold into the peanut butter mixture gently.
  • Combine: Pour filling into cooled crust and chill in the refrigerator for at least 2 hours.
  • Make the ganache: Warm heavy cream in a saucepan, add chocolate chips and stir until smooth.
  • Top it off: Pour ganache over the chilled pie, smoothing it out. Chill again for about 30 minutes.
  • Serve and enjoy: Slice the pie and serve chilled.
  • Notes

    A rich and creamy Chocolate Peanut Butter Pie that combines decadent chocolate and peanut butter for an indulgent dessert experience.

    • Prep Time: 30 minutes
    • Cook Time: 10 minutes
    • Category: Dessert
    • Cuisine: American

    Nutrition

    • Serving Size: 8 servings
    • Calories: 350 calories
    • Sugar: 16 grams
    • Fat: 24 grams
    • Carbohydrates: 30 grams
    • Fiber: 2 grams
    • Protein: 6 grams

    Keywords: Chocolate Peanut Butter Pie, dessert, easy recipe, no bake pie