Irresistible Cinnamon Roll Baked Oatmeal Recipe to Savor
Author:antaki
Total Time:45 minutes
Yield:8 servings 1x
Description
Savor this Cinnamon Roll Baked Oatmeal recipe a delicious blend of flavors for a warm comforting breakfast Easy to make irresistible
Ingredients
Scale
2 cups of rolled oats
1 teaspoon of baking powder
1 teaspoon of cinnamon
1/2 teaspoon of salt
2 1/2 cups of milk
1/4 cup of maple syrup
2 large eggs
1 teaspoon of vanilla extract
1/3 cup of brown sugar
1/4 cup of melted coconut oil
1/2 cup of chopped pecans or walnuts (optional)
Instructions
Preheat your oven to 350°F (175°C).
In a large bowl, mix together the rolled oats, baking powder, cinnamon, and salt.
In another bowl, whisk together the milk, maple syrup, eggs, vanilla extract, brown sugar, and melted coconut oil.
Pour the wet ingredients into the dry ones and mix lightly until just combined.
If adding nuts or dried fruits, fold them in gently.
Grease a 9×13 inch baking dish and pour the mixture into the dish, spreading it out evenly.
Bake for about 30-35 minutes until the top is golden brown.
Let it cool for about 10 minutes before serving.
Notes
This Cinnamon Roll Baked Oatmeal combines the warm, comforting flavors of traditional cinnamon rolls into a quick and simple baked dish, perfect for busy mornings or lazy weekends.
