Irresistible Coconut Dome & Choc Recipe for Ultimate Indulgence
Author:antaki
Total Time:4 hours 20 minutes
Yield:8 servings 1x
Description
Discover the decadent Coconut Dome & choc treat that’s perfect for ultimate indulgence. Satisfy your sweet cravings with this easy recipe!
Ingredients
Scale
2 cups shredded unsweetened coconut
1 cup sweetened condensed milk
1 teaspoon vanilla extract
1/4 teaspoon salt
1 cup semi-sweet chocolate chips
1 tablespoon coconut oil
Toasted coconut flakes (optional)
Chopped nuts (like almonds or hazelnuts) – optional
Cocoa powder or icing sugar for dusting – optional
Instructions
Prep Your Pan: Start by lining a dome mold (or a bowl with a rounded bottom) with plastic wrap.
Mix the Coconut Base: In a large mixing bowl, combine the shredded coconut, sweetened condensed milk, vanilla extract, and salt. Mix until well combined.
Mold the Coconut: Pack the coconut mixture tightly into the prepared mold, smoothing the top with a spatula.
Chill: Cover the mold with plastic wrap and place it in the refrigerator for at least 4 hours.
Prepare the Chocolate Coating: Melt the chocolate chips and coconut oil together until smooth.
Release the Dome: Invert the mold on a serving plate and remove the plastic wrap.
Coat in Chocolate: Pour the melted chocolate over the dome and spread it evenly.
Chill Again: Place the chocolate-coated dome back in the refrigerator for about 30 minutes to set.
Notes
A delightful Coconut Dome with Chocolate that brings sunshine into your home with its creamy coconut base and rich chocolate coating.
