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Country Ranch Green Beans and Potatoes with Bacon Recipe

Savory Country Ranch Green Bean Bacon Potato Recipe Delight


  • Author: antaki
  • Total Time: 35 minutes
  • Yield: 4 servings 1x

Description

Discover a delicious Country Ranch green bean potato dish with crispy bacon Perfect for a cozy meal this recipe is full of flavor 155 chars


Ingredients

Scale
  • 1 pound fresh green beans, trimmed
  • 1 pound baby potatoes, halved
  • 6 slices of bacon, chopped
  • 1 packet (1 oz) ranch dressing mix
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • 1/2 cup chopped onions (optional)

  • Instructions

  • In a large skillet over medium heat, add the chopped bacon. Cook until crispy and golden brown, about 5-7 minutes. Use a slotted spoon to remove the bacon and set it aside, leaving the fat in the pan.
  • If using onions, add them to the skillet with the bacon fat. Sauté for about 2-3 minutes until translucent and fragrant.
  • Add the halved baby potatoes to the skillet. Stir to coat in bacon fat and season with salt and pepper. Cover and cook for about 10 minutes, stirring occasionally.
  • Add the trimmed green beans, toss in the cooked bacon, sprinkle with ranch dressing mix, and drizzle with olive oil. Stir to coat.
  • Cover and cook for an additional 5-7 minutes until green beans are tender-crisp and potatoes are golden brown.
    • Prep Time: 10 minutes
    • Cook Time: 25 minutes
    • Category: Side Dish
    • Cuisine: American

    Nutrition

    • Calories: 200 calories
    • Sugar: 2 g
    • Fat: 10 g
    • Saturated Fat: 3 g
    • Carbohydrates: 25 g
    • Fiber: 3 g
    • Protein: 5 g
    • Cholesterol: 20 mg

    Keywords: green beans, potatoes, bacon, easy recipe, comfort food