Savory Country Ranch Green Bean Bacon Potato Recipe Delight
Author:antaki
Total Time:35 minutes
Yield:4 servings 1x
Description
Discover a delicious Country Ranch green bean potato dish with crispy bacon Perfect for a cozy meal this recipe is full of flavor 155 chars
Ingredients
Scale
1 pound fresh green beans, trimmed
1 pound baby potatoes, halved
6 slices of bacon, chopped
1 packet (1 oz) ranch dressing mix
1 tablespoon olive oil
Salt and pepper to taste
1/2 cup chopped onions (optional)
Instructions
In a large skillet over medium heat, add the chopped bacon. Cook until crispy and golden brown, about 5-7 minutes. Use a slotted spoon to remove the bacon and set it aside, leaving the fat in the pan.
If using onions, add them to the skillet with the bacon fat. Sauté for about 2-3 minutes until translucent and fragrant.
Add the halved baby potatoes to the skillet. Stir to coat in bacon fat and season with salt and pepper. Cover and cook for about 10 minutes, stirring occasionally.
Add the trimmed green beans, toss in the cooked bacon, sprinkle with ranch dressing mix, and drizzle with olive oil. Stir to coat.
Cover and cook for an additional 5-7 minutes until green beans are tender-crisp and potatoes are golden brown.
Prep Time:10 minutes
Cook Time:25 minutes
Category:Side Dish
Cuisine:American
Nutrition
Calories:200 calories
Sugar:2 g
Fat:10 g
Saturated Fat:3 g
Carbohydrates:25 g
Fiber:3 g
Protein:5 g
Cholesterol:20 mg
Keywords: green beans, potatoes, bacon, easy recipe, comfort food