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Cranberry Parmesan Cheese Ball Garnished with Herbs

Cranberry Parmesan Cheese Ball: A Must-Try Holiday Appetizer


  • Total Time: 50
  • Yield: 4 servings 1x

Description

Indulge in a festive treat with this Cranberry Parmesan Cheese Ball, perfect for holiday gatherings or as a savory appetizer. Creamy, cheesy, and a little sweet, it’s a delightful addition to any cheese platter.


Ingredients

Scale

8 Oz Cream cheese

½ Cup Parmesan

½ Cup Pistachios Unshelled

½ Cup Dried cranberries

Pretzels Optional for serving


Instructions

  • In a mixing bowl, combine the cream cheese, Parmesan, and dried cranberries until well blended.
  • Chop the pistachios and fold them into the cheese mixture.
  • Form the mixture into a ball and wrap it in plastic wrap. Refrigerate for at least 30 minutes.
  • Once set, remove from the refrigerator and serve with pretzels if desired.

Notes

Feel free to add herbs or spices to customize your cheese ball. Serve with a variety of crackers for extra crunch!

  • Prep Time: 20
  • Cook Time: 30
  • Category: Dessert
  • Method: baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 250
  • Protein: 3g

Keywords: Cranberry Parmesan Cheese Ball, cheese ball recipe, holiday appetizer, savory snacks