Description
Indulge in a festive treat with this Cranberry Parmesan Cheese Ball, perfect for holiday gatherings or as a savory appetizer. Creamy, cheesy, and a little sweet, it’s a delightful addition to any cheese platter.
Ingredients
Scale
8 Oz Cream cheese
½ Cup Parmesan
½ Cup Pistachios Unshelled
½ Cup Dried cranberries
Pretzels Optional for serving
Instructions
- In a mixing bowl, combine the cream cheese, Parmesan, and dried cranberries until well blended.
- Chop the pistachios and fold them into the cheese mixture.
- Form the mixture into a ball and wrap it in plastic wrap. Refrigerate for at least 30 minutes.
- Once set, remove from the refrigerator and serve with pretzels if desired.
Notes
Feel free to add herbs or spices to customize your cheese ball. Serve with a variety of crackers for extra crunch!
- Prep Time: 20
- Cook Time: 30
- Category: Dessert
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Protein: 3g
Keywords: Cranberry Parmesan Cheese Ball, cheese ball recipe, holiday appetizer, savory snacks