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Creamy Boat Dip

Creamy Boat Dip


  • Author: antaki
  • Total Time: 40 minutes
  • Yield: 8 servings 1x

Description

Delight in this creamy dip, ideal for parties! Discover the perfect recipe for your next gathering with our creamy boat dip that’ll impress guests.


Ingredients

Scale
  • 8 oz of cream cheese, softened
  • 1/2 cup of sour cream
  • 1/2 cup of mayonnaise
  • 1 cup of shredded cheddar cheese
  • 1/4 cup of green onions, chopped
  • 2 tablespoons of fresh dill
  • 1 tablespoon of garlic powder
  • 1 tablespoon of lemon juice
  • Salt and pepper to taste
  • Optional: 1 cup of cooked and crumbled bacon or 1 can of crab, drained

  • Instructions

  • Make sure your cream cheese is softened to room temperature.
  • In a large bowl, combine the softened cream cheese, sour cream, and mayonnaise. Blend until smooth.
  • Stir in the shredded cheddar cheese until evenly incorporated.
  • Add the green onions, dill, garlic powder, and lemon juice. Season with salt and pepper to taste.
  • If using, fold in the bacon or crab meat.
  • Cover the dip and let it chill in the fridge for at least 30 minutes before serving.
  • Notes

    A delicious and creamy dip perfect for gatherings or cozy nights in, featuring cream cheese, cheddar, and delightful seasonings.

    • Prep Time: 10 minutes
    • Category: Appetizer
    • Cuisine: American

    Nutrition

    • Serving Size: 8 servings
    • Calories: 250
    • Sugar: 1 gram
    • Fat: 22 grams
    • Carbohydrates: 6 grams
    • Fiber: 0 grams
    • Protein: 4 grams

    Keywords: Creamy Boat Dip, appetizer, party dip, easy dip recipe