Description
Savor a creamy twist with this delicious tomato garlic salad recipe Perfect for any meal its a fresh take on classic flavors Enjoy today
4 large ripe tomatoes, chopped
2 cloves fresh garlic, minced
1/2 cup mayonnaise
1/4 cup sour cream
2 tablespoons fresh basil, chopped
1 tablespoon olive oil
1 tablespoon balsamic vinegar
Salt and pepper, to taste
1. Prep the tomatoes: Start by chopping those juicy tomatoes into bite-sized pieces. Place them in a large mixing bowl.
2. Garlic time: Mince the fresh garlic and crush it slightly before mincing to release more flavor.
3. Mix the creamy goodness: In a separate bowl, combine the mayonnaise and sour cream. Whisk them together until smooth.
4. Add flavor: Stir in the minced garlic, chopped basil, olive oil, and balsamic vinegar into your creamy mix. Season with salt and pepper.
5. Combine: Gently pour the creamy mixture over the chopped tomatoes and fold everything together carefully.
6. Rest time: Let the salad sit for about 10-15 minutes to meld the flavors.
Notes
This Creamy Tomato Garlic Salad is a delightful twist on the traditional salad that brings the thrill of summer flavors to your dining table.
- Prep Time: 15 minutes
- Category: Salad
- Cuisine: American
Nutrition
- Serving Size: 4 servings
- Calories: 200
- Sugar: 3g
- Fat: 18g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 2g
Keywords: Creamy Tomato Garlic Salad, salad recipes, vegetarian recipes, summer salad, easy salad
