Name: Crispy Air Fryer Roasted Potatoes
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: 2 pounds of baby potatoes, halved; 2 tablespoons olive oil; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1 teaspoon paprika; Salt and pepper, to taste; Fresh herbs for garnish

Description

Discover how to make crispy air fryer roasted potatoes with simple steps. Enjoy perfectly cooked spuds that are golden and delicious! 151 chars

Ingredients

Scale

2 pounds of baby potatoes, halved

2 tablespoons olive oil

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon paprika

Salt and pepper, to taste

Fresh herbs for garnish

Instructions

Preheat your air fryer to 400°F (200°C).

In a large mixing bowl, toss the halved or quartered potatoes with olive oil until evenly coated.

Add the garlic powder, onion powder, paprika, salt, and pepper to the potatoes and toss again to coat.

Place the seasoned potatoes in a single layer in the air fryer basket, ensuring not to overcrowd.

Cook for 15-20 minutes, shaking the basket halfway through for even cooking, until golden brown and crispy.

Transfer the cooked potatoes to a serving bowl, garnish with fresh herbs if desired, and enjoy.

Notes

A simple and delightful recipe for crispy air fryer roasted potatoes, perfect for cozy meals and easily customizable with your favorite spices.

Prep Time: 10 minutes
Cook Time: 20 minutes
Category: Side Dish
Cuisine: American

Nutrition

Serving Size: 4 servings
Calories: 150
Sugar: 1g
Fat: 5g
Carbohydrates: 24g
Fiber: 3g
Protein: 3g

Keywords: air fryer, roasted potatoes, crispy potatoes, easy side dish, comfort food