Description
Discover these mouthwatering feta rolls baked to crispy perfection drizzled with spicy chili honey A musttry recipe for flavor lovers
8 oz of feta cheese, crumbled
1 cup of panko breadcrumbs
2 tablespoons of all-purpose flour
1 large egg, beaten
1 teaspoon of dried oregano
Salt to taste
Pepper to taste
1 tablespoon of olive oil
1/4 cup of honey
1 teaspoon of red chili flakes
Fresh parsley for garnish (optional)
Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
In a bowl, combine crumbled feta with oregano, salt, and pepper. Taste for seasoning.
Take about 1 tablespoon of feta mixture and place it on a piece of panko. Roll it up like a burrito.
Set up a dredging station with flour, beaten egg, and panko. Coat each roll first in flour, then egg, and finally in panko breadcrumbs.
Place the rolls on the prepared baking sheet and drizzle with olive oil.
Bake in the preheated oven for 20-25 minutes or until golden brown, turning halfway through.
For the chili honey drizzle, mix honey and red chili flakes in a bowl.
Once baked, remove from the oven and drizzle with the chili honey and garnish with fresh parsley.
Notes
Deliciously crispy oven fried feta rolls drizzled with sweet and spicy chili honey. The perfect appetizer for any gathering.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Cuisine: Mediterranean
Nutrition
- Serving Size: 4 servings
- Calories: 250
- Sugar: 5 grams
- Fat: 15 grams
- Carbohydrates: 20 grams
- Fiber: 1 gram
- Protein: 10 grams
Keywords: Crispy Oven Fried Feta Rolls, Feta Rolls, Appetizer Recipe, Mediterranean Appetizer, Chili Honey Drizzle
