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Crockpot Ham, Green Beans and Potatoes Recipe You’ll Love!

Crockpot Ham, Green Beans, and Potatoes Delicious Plate

Are you looking for a meal that’s both satisfying and effortless? Look no further than the delightful Crockpot Ham, Green Beans and Potatoes Recipe. This hearty dish combines tender ham, colorful green beans, and creamy potatoes, making it a perfect choice for family dinners or gatherings. One of the beauties of using a slow cooker is the simplicity it brings to your cooking routine, allowing you to enjoy a home-cooked meal without spending hours in the kitchen.

Moreover, the combination of flavors in this slow-cooked masterpiece is both comforting and inviting. As the ingredients meld together throughout the day, they create a savory aroma that fills your home, drawing everyone to the table. Whether you’re a busy parent or simply striving for an easy weeknight supper, this dish presents a wholesome solution. Join me as we explore this soul-satisfying recipe that is not only simple to prepare but also showcases the deliciousness of slow-cooked meals!

Ingredients:

  • 1 ham shank with ample meat on the bone OR 2 pounds ham or smoked sausage, cut into 1-inch pieces
  • 2 pounds small red or yellow potatoes, or larger potatoes cut into 2–3 inch pieces
  • 1 large yellow onion, chopped into 1-inch pieces
  • 2 pounds fresh green beans, rinsed and trimmed
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon kosher salt (or to taste)
  • ½ teaspoon freshly ground black pepper (or to taste)
  • 4–6 cups chicken stock, plus additional as necessary

For a delicious twist on your regular meals, this Crockpot Ham, Green Beans and Potatoes Recipe is perfect for busy days or family gatherings. Not only is it nutrient-rich, but it also packs a lot of flavor thanks to the savory smoked meat and fresh vegetables.

Preparation Steps

First, start by placing your chosen ham shank or sausage at the bottom of the crockpot. This serves as a flavorful base for the other ingredients. Next, add the chopped yellow onion. The onion will soften and release its natural sweetness as it cooks, enhancing the overall taste.

Layering the Ingredients

Move on by adding the small red or yellow potatoes. Their waxy texture holds up well during slow cooking, ensuring that they remain fork-tender while simulating a classic comfort food feel. Following this, layer in the trimmed green beans for vibrant color and a nutritious boost. The green beans not only add texture but also bring a lovely crunch to the dish.

Seasoning Your Dish

Next, sprinkle the garlic powder, onion powder, kosher salt, and black pepper over the ingredients in the crockpot. These seasonings will combine beautifully, maintaining moisture and flavor as everything cooks together. Lastly, pour in the chicken stock, ensuring all the ingredients are partially submerged. This slow-cooking method allows the flavors to meld together, providing a hearty and satisfying meal.

If you’re in the mood for more hearty recipes, check out this Delicious Ground Beef and Potatoes Casserole Recipe for a comforting option that complements this ham recipe well!

Once everything is combined, cover your crockpot and set it to low for 6-8 hours or high for 4-5 hours, depending on your schedule. Your Crockpot Ham, Green Beans and Potatoes Recipe will be a delightful blend of flavors that everyone will enjoy!

Crockpot Ham, Green Beans and Potatoes Recipe

Step-by-Step Guide to the Crockpot Ham, Green Beans and Potatoes Recipe:

Are you ready to make a comforting meal with minimal effort? The Crockpot Ham, Green Beans and Potatoes Recipe is a perfect choice for busy days. This hearty dish offers a savory blend of ingredients that meld beautifully in your slow cooker. Let’s embark on a simple step-by-step journey!

Gather Your Ingredients

Start by collecting your ingredients. You’ll need ham (preferably smoked), fresh green beans, and baby potatoes, along with a few seasonings like garlic powder, onion powder, salt, and pepper. Depending on your preference, you can add a drizzle of olive oil or a sprinkle of thyme for extra flavor.

Prepare Your Crockpot

Begin by preparing your crockpot. Lightly grease the interior to prevent sticking. This step is crucial for easy cleanup! Layer the sliced potatoes at the bottom. They will create a bed for the ham and act as a base for absorbing flavors.

Add Ham and Green Beans

Next, place the ham slices over the potatoes. The choice of ham—whether a leftover holiday ham or deli ham—works well. Now, add the fresh green beans on top. The beauty of this dish is how the flavors intermingle as they cook together.

Seasoning and Cooking

Sprinkle your seasonings over the top. Don’t skimp on the flavor—garlic powder and onion powder blend perfectly with the ham. Pour in enough water or broth to cover the ingredients partially. This will help steam everything while cooking. Cover the crockpot with its lid, set it to low, and allow the dish to cook for 6-8 hours.

Serve and Enjoy

Once the cooking time is up, your kitchen will be filled with a delightful aroma! Gently stir the mixture before serving to combine the flavors evenly. Consider adding a side of biscuits or some warm bread for a complete meal. For a twist, why not try out another comforting recipe that features potatoes? It could be the next big hit at your dinner table!

The Crockpot Ham, Green Beans and Potatoes Recipe is not only simple and delicious—it’s also a nourishing meal that fosters gathering around the table. Enjoy!

How to Prepare Crockpot Ham, Green Beans and Potatoes Recipe:

To create a delightful Crockpot Ham, Green Beans and Potatoes Recipe, gather your ingredients and follow these simple steps. This comforting dish is perfect for busy days, allowing you to enjoy a hearty meal with minimal effort.

Gather Your Ingredients

Start by selecting either a ham shank with plenty of meat or 2 pounds of ham or smoked sausage, diced into 1-inch pieces. You will need 2 pounds of small red or yellow potatoes. If you prefer, cut larger potatoes into 2–3 inch pieces. Additionally, gather a large yellow onion, chopped into 1-inch pieces, and 2 pounds of fresh green beans, rinsed and trimmed. Spice it up with 1 teaspoon each of garlic powder, onion powder, and kosher salt, as well as ½ teaspoon of freshly ground black pepper. Lastly, have 4–6 cups of chicken stock on hand, adjusting according to your desired consistency.

Layering in the Crockpot

Begin by placing the chopped onion into the bottom of your crockpot. Next, add the diced ham or sausage. Layer the potatoes on top of the meat, followed by the green beans. Sprinkle the garlic powder, onion powder, kosher salt, and black pepper over the vegetables for flavor. Finally, pour the chicken stock into the pot until the ingredients are just covered. For a richer flavor, you may choose to add extra stock.

Cooking Your Meal

Set your crockpot to low for 6–8 hours or high for 3–4 hours. As the ingredients cook, they will blend together beautifully, creating a savory dish that embodies comfort food. Stir occasionally if possible, as this helps the flavors meld together.

For additional ideas, check out this Crockpot Ham, Green Beans and Potatoes Recipe which offers variations you may want to try. This dish pairs wonderfully with other recipes, like our Crispy Air Fryer Honey Garlic Salmon Bites, adding an exciting twist to your meal plans.

Serving Your Dish

Once cooked, serve the ham, green beans, and potatoes hot, ensuring each plate receives a bit of everything. This hearty meal is perfect for family gatherings, busy weekdays, or when you want a satisfying dish with minimal cleanup. Enjoy your culinary creation, and don’t forget to store leftovers for later enjoyment!

Tips for Perfect Results with Crockpot Ham, Green Beans and Potatoes Recipe:

When preparing your Crockpot Ham, Green Beans and Potatoes Recipe, a few expert tips can make a significant difference in achieving incredible flavors and textures. Follow these steps for optimal results.

Choose the Right Cut of Ham

Select a good quality ham for your meal. A smoked ham hock or shank will impart a rich flavor to your dish. If you prefer a sweeter taste, try using a honey-glazed ham. Always slice the ham into manageable pieces to ensure even cooking.

Layering Ingredients Matters

Layer your ingredients strategically in the crockpot. Start with the potatoes at the bottom, as they need the most cooking time. Follow with the green beans, and finally, top with the ham. This method helps maintain the moisture and flavors throughout the dish. Adding a splash of broth or water will prevent the ingredients from drying out and enhance the flavor.

Seasoning Is Key

Seasoning plays a crucial role in this recipe. Besides salt and pepper, consider adding herbs like thyme or rosemary. Fresh herbs elevate the dish with aromatic notes. You may also sprinkle in garlic or onion powder for added depth of flavor.

Time It Right

Cooking times can vary based on your crockpot model, but typically, you should set it on low for about 6-8 hours or on high for 3-4 hours. Make sure to check the tenderness of the potatoes and beans before serving. If you’re in a pinch, you could explore quick meal ideas like a Crispy Air Fryer Honey Garlic Salmon Bites that require less time but pack in flavor.

Garnish for Presentation

Don’t forget about presentation! A sprinkle of freshly chopped parsley or green onions can bring a refreshing touch. This final step not only enhances the dish’s appearance but also adds a burst of flavor.

Incorporating these tips will ensure your Crockpot Ham, Green Beans and Potatoes Recipe turns out amazing every time. Enjoy creating a delightful and hearty meal that’s perfect for any gathering or family dinner.

Serving Suggestions for Crockpot Ham, Green Beans and Potatoes Recipe:

When it comes to enjoying a hearty meal, the Crockpot Ham, Green Beans, and Potatoes Recipe stands out as a comfort food classic. However, how you serve this dish can elevate the dining experience even further. Here are some delightful serving suggestions to consider.

Accompaniments to Enhance Your Meal

Pair your main dish with a crisp, refreshing salad to add a contrast of textures and flavors. A Crispy Chicken Cobb Salad not only introduces crunch but also brings colorful ingredients to the table. This combination makes for a well-rounded meal that will satisfy both hungry tummies and discerning palates.

Choosing the Right Sides

While the Crockpot Ham, Green Beans and Potatoes Recipe already packs a flavorful punch, including additional sides can create a more substantial meal. Consider serving cornbread on the side—its sweetness complements the savory ham perfectly. Additionally, a plate of fluffy rice or creamy mashed potatoes can beautifully absorb the juices from the ham, providing an extra layer of flavor.

Garnishes for a Special Touch

Adding garnishes can make your presentation pop. A sprinkle of fresh herbs, like parsley or chives, brings brightness and visual appeal. A dash of lemon juice can add a hint of acidity that elevates the overall flavor profile. For those who enjoy a little heat, a few red pepper flakes can spice things up well.

Celebratory Occasions

This easy crockpot recipe is also great for festive occasions. If you’re hosting a family gathering or a potluck, you can serve the meal in a crockpot or a decorative dish. For a sweet ending, bring out some Easter treats, like Easter Egg Oreo Cookie Balls, which provide a delightful contrast to the savory main dish.

In conclusion, presenting your Crockpot Ham, Green Beans, and Potatoes Recipe with thoughtful sides, garnishes, and a touch of celebration can turn an ordinary meal into a memorable dining experience. So, whether it’s a simple weeknight dinner or a special gathering, consider these suggestions to impress your guests while keeping the table warm with delicious flavors.

Storage Tips for Crockpot Ham, Green Beans and Potatoes Recipe:

Proper storage of your delicious Crockpot Ham, Green Beans and Potatoes Recipe ensures you can savor it beyond the first meal. Allow the dish to cool to room temperature before transferring it to an airtight container. Store it in the refrigerator for up to 3 days. When reheating, a microwave or stovetop works well; just add a splash of water if it seems dry. For longer storage, consider freezing individual portions for future enjoyment. Simply place them in freezer-safe bags, removing as much air as possible, and they can last for up to three months. Not only does this method reduce food waste, but it also allows you to enjoy this hearty meal anytime, similarly to our Viral Italian Sandwich Mashup.

Frequently Asked Questions (FAQs):

What ingredients do I need for the Crockpot Ham, Green Beans and Potatoes Recipe?

To prepare the delicious crockpot dish, you’ll need a few key ingredients: diced ham, fresh green beans, baby potatoes, onion, garlic, chicken broth, and your choice of seasonings. Each of these elements contributes to the overall flavorful profile of this comforting meal.

Can I use frozen green beans in this recipe?

Absolutely! While fresh green beans are preferred for their texture and taste, frozen green beans work just as well. They save preparation time and still deliver an enjoyable flavor. Just be sure to adjust cooking times slightly since frozen vegetables tend to release moisture.

How long should I cook the ham, green beans, and potatoes in the crockpot?

For optimal results, cooking the combination of ham, green beans, and potatoes on low heat for about 6-8 hours is recommended. If you’re in a hurry, you can also cook it on high for 3-4 hours, keeping an eye on the veggies to avoid overcooking.

Can I add other vegetables to the dish?

Certainly! Feel free to get creative by adding carrots, corn, or bell peppers. Each vegetable will bring a new layer of flavor and nutrition to your crockpot ham dish.

Is there a way to make this recipe healthier?

You can certainly make adjustments for a healthier option. Consider using low-sodium chicken broth and leaner cuts of ham. Additionally, incorporating more vegetables can boost the dish’s nutritional value significantly.

How should I serve leftovers from the Crockpot Ham, Green Beans and Potatoes Recipe?

Leftovers make for a quick and satisfying meal. Simply reheat in a saucepan or microwave, and serve alongside crusty bread or your favorite side salad, such as a healthy crispy chicken cobb salad — another delightful dish you might enjoy from our blog.

By answering these common questions, we hope to enhance your experience with this delectable crockpot recipe. Enjoy your meal preparation!

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Crockpot Ham, Green Beans, and Potatoes Delicious Plate

Crockpot Ham, Green Beans and Potatoes Recipe That Delivers!


  • Total Time: 50
  • Yield: 4 servings 1x

Description

This Crockpot Ham, Green Beans and Potatoes Recipe is a comforting, one-pot meal that’s perfect for busy days. With tender ham, fresh green beans, and hearty potatoes, it brings together classic flavors effortlessly.


Ingredients

Scale

1 ham shank with plenty of meat on the bone OR 2 pounds ham or smoked sausage

cut into 1-inch pieces

2 pounds small red or yellow potatoes

or potatoes cut into 2–3 inch pieces

1 large yellow onion

chopped into 1-inch pieces

2 pounds fresh green beans

rinsed and trimmed

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon kosher salt (adjust to taste)

½ teaspoon freshly ground black pepper (adjust to taste)

46 cups chicken stock

plus more as needed


Instructions

  • Place the ham or sausage at the bottom of the crockpot.
  • Add the chopped potatoes and onions on top of the meat.
  • Layer the green beans over the potatoes and onions.
  • Sprinkle the garlic powder, onion powder, salt, and pepper evenly over the ingredients.
  • Pour the chicken stock into the crockpot, covering the ingredients as necessary.
  • Cover and cook on low for 6-8 hours or high for 3-4 hours until everything is tender.

Notes

Feel free to adjust the seasonings to your taste. Adding a pinch of red pepper flakes can give it a nice kick!

  • Prep Time: 20
  • Cook Time: 30
  • Category: Dinner
  • Method: baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Protein: 3g

Keywords: Crockpot Ham, Green Beans, Potatoes, Crockpot Recipes, Comfort Food

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