Have you ever cooked something so delicious that it made you want to declare your love for it? That’s exactly how I feel about this Crockpot Marry Me Chicken recipe! A little while back, I was having a cozy weeknight dinner, and the smell that wafted through my kitchen was nothing short of magical. I half-expected my spouse to propose on the spot! Every time I make this dish, I remember that night, and it brings a smile to my face. It’s perfect for those who crave comfort food with minimal fuss – the ultimate weeknight wonder!

With just a handful of ingredients and a slow cooker, this dish transforms into an irresistible meal that’s sure to impress your family, friends, or even yourself on a quiet evening. So let’s dive into this recipe that’s simple as can be yet packed with flavor!

Why You’ll Love This Recipe

• 🌟 Effortless: Just set it and forget it while it simmers away!
• 💰 Budget-friendly: Made with affordable ingredients that deliver big flavor.
• 😍 Comforting flavors: Creamy, cheesy, and savory—it’s like a warm hug in a bowl!
• 🥗 Versatile: Serve it over rice, pasta, or even on its own with a salad.
• ⏰ Time-saving: Perfect for busy weeknights or lazy weekends.

Ingredients

Let’s gather our ingredients! Here’s what you’ll need for this mouthwatering Crockpot Marry Me Chicken:

• 4 boneless, skinless chicken breasts (about 1.5 to 2 pounds)
• 1 cup sun-dried tomatoes (packed in oil, drained and chopped)
• 1/2 cup heavy cream (for that dreamy sauce)
• 1 cup chicken broth (for richness)
• 1 teaspoon Italian seasoning (or your favorite herb blend)
• 1 teaspoon garlic powder (fresh garlic adds more punch, but this is easy!
• 1 cup grated Parmesan cheese (because cheese makes everything better)
• ¼ teaspoon red pepper flakes (optional, for a little heat)
• Salt and pepper to taste
• Fresh basil for garnish (optional, but it adds a nice touch)

Step-by-Step Instructions

Ready to cook up some love? Let’s get started!

1. Prep the Chicken: Start with your chicken breasts. Pat them dry with a paper towel and season lightly with salt and pepper on both sides.
2. Add to the Crockpot: Place the seasoned chicken breasts in the bottom of your slow cooker.
3. Layer on Deliciousness: Sprinkle the sun-dried tomatoes over the chicken. Those little bursts of flavor are key!
4. Create the Sauce: In a separate bowl, whisk together the heavy cream, chicken broth, Italian seasoning, garlic powder, and red pepper flakes (if using). Pour this heavenly mixture over the chicken and tomatoes.
5. Cover and Cook: Pop the lid on your crockpot and set it to cook on low for about 6-7 hours or on high for 3-4 hours. This is the part where you can walk away, maybe do a little dance, or binge-watch your favorite show!
6. Cheesy Goodness: About 30 minutes before you’re ready to eat, sprinkle the Parmesan cheese on top. This will melt into the sauce and make it extra creamy and dreamy.
7. Check for Doneness: Make sure the chicken is fully cooked (internal temp of 165°F). Shred the chicken right in the pot if you prefer it that way!
8. Garnish and Serve: Finish it off with a sprinkle of fresh basil for a pop of freshness. It’s time to dig in!

Pro Tips & Variations

Want to switch things up? Here are some playful suggestions:

• Herb Infusion: Add fresh herbs like thyme or rosemary for an aromatic twist.
• Veggie Boost: Toss in some spinach or kale during the last hour of cooking for an extra dose of greens.
• Pasta Love: Serve it over your favorite pasta for a complete meal – just cook the pasta separately and then combine.
• Spicy Kick: Want more heat? Use spicy sun-dried tomatoes or add more red pepper flakes.
• Diet Swaps: For a healthier option, use low-fat Greek yogurt instead of heavy cream and still get that creamy texture.

Serving Suggestions

Now that our Crockpot Marry Me Chicken is ready to go, let’s talk about how to serve this divine dish! I love to spoon it over a bed of fluffy rice—it soaks up all that creamy, garlicky goodness perfectly. You could also serve it with buttery mashed potatoes for a comforting dinner party vibe. If you’re feeling a little fancy, a side of roasted vegetables or a crisp garden salad pairs beautifully to balance out that richness. Oh, and don’t forget a crusty piece of bread for dipping!

Trust me, once you serve this dish, everyone will be asking for seconds, and you might just find yourself accepting a few proposals along the way!

Storage Tips

Have leftovers? Lucky you! Here’s how to store and enjoy this delicious dish later:

• Refrigerate: Let the chicken cool, then transfer it to an airtight container. It’ll keep for about 4 days in the fridge.
• Freeze: You can freeze leftovers for up to 3 months. Just make sure to separate the chicken from the sauce to avoid separation when thawing.
• Reheat: Simply thaw overnight in the fridge, then reheat in the microwave or stovetop until warmed through. If the sauce thickens, add a splash of chicken broth to loosen it up.

FAQs

Can I use frozen chicken breasts?

Yes, you can use frozen chicken breasts! Just adjust the cooking time to ensure they’re fully cooked. You can cook on high for about 4-5 hours straight from frozen.

What can I substitute for heavy cream?

If you’re looking for a lighter option, you can use half-and-half or even coconut milk for a dairy-free version. Greek yogurt works too, but add it in the last 15-20 minutes of cooking to avoid curdling.

Can I make this dish in the oven instead of a crockpot?

Absolutely! Preheat your oven to 375°F, assemble everything in a baking dish, cover with foil, and bake for about 30-40 minutes until the chicken reaches 165°F.

Is this dish good for meal prep?

Yes! It’s perfect for meal prep. Just divide it into individual containers for easy lunches throughout the week!

What sides pair well with Marry Me Chicken?

A fresh garden salad, buttery mashed potatoes, or garlic bread all make fantastic sides and complement the flavors beautifully!

Conclusion

Cooking up this Crockpot Marry Me Chicken is not just about making a meal; it’s about creating delicious memories and spreading joy through the comfort of food. I hope you get as much joy from cooking and sharing it as I do! If you’ve made this dish, I’d love to hear how it turned out for you. Share your experience, any tweaks you made, or even just a fond memory over dinner. Happy cooking, my friend!

Irresistible Crockpot Marry Me Chicken Recipe for Delicious Meals

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• Author: antaki
• Total Time: 6 hours 15 minutes
• Yield: 4 servings 1x

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Description

Make your meals unforgettable with this easy Crockpot Marry Me Chicken recipe Perfect for busy evenings and bursting with flavor Enjoy

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Ingredients

Scale 1x2x3x

4 boneless, skinless chicken breasts (about 1.5 to 2 pounds)

1 cup sun-dried tomatoes (packed in oil, drained and chopped)

1/2 cup heavy cream

1 cup chicken broth

1 teaspoon Italian seasoning

1 teaspoon garlic powder

1 cup grated Parmesan cheese

1/4 teaspoon red pepper flakes

Salt and pepper to taste

Fresh basil for garnish (optional)

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Instructions

Prep the Chicken: Start with your chicken breasts. Pat them dry with a paper towel and season lightly with salt and pepper on both sides.

Add to the Crockpot: Place the seasoned chicken breasts in the bottom of your slow cooker.

Layer on Deliciousness: Sprinkle the sun-dried tomatoes over the chicken.

Create the Sauce: In a separate bowl, whisk together the heavy cream, chicken broth, Italian seasoning, garlic powder, and red pepper flakes (if using). Pour this mixture over the chicken and tomatoes.

Cover and Cook: Set the crockpot to cook on low for about 6-7 hours or on high for 3-4 hours.

Cheesy Goodness: About 30 minutes before you’re ready to eat, sprinkle the Parmesan cheese on top.

Check for Doneness: Ensure the chicken is fully cooked (internal temp of 165°F) and shred if desired.

Garnish and Serve: Finish off with fresh basil and serve.

Notes

This Crockpot Marry Me Chicken recipe is a delicious blend of creamy, cheesy, and savory flavors, perfect for a cozy dinner that will impress family and friends.

• Prep Time: 15 minutes
• Cook Time: 6 hours
• Category: Main Course
• Cuisine: Italian

Nutrition

• Serving Size: 4 servings
• Calories: 450
• Sugar: 3g
• Fat: 30g
• Carbohydrates: 10g
• Fiber: 2g
• Protein: 35g

Keywords: Crockpot, Marry Me Chicken, Recipe, Slow Cooker