Savor healthy dinner with easy Crockpot chicken, infused with miso, lemon, garlic, and vibrant rainbow carrots. Simple, delicious, and nutritious!

Scale

4 boneless, skinless chicken thighs

1 cup low-sodium chicken broth

3 tablespoons white miso paste

2 tablespoons fresh lemon juice

4 cloves of garlic, minced

1 tablespoon honey or maple syrup

1 pound rainbow carrots, peeled and cut into sticks

1 teaspoon fresh ginger, grated

Salt to taste

Pepper to taste

Chopped green onions for garnish

Season your chicken thighs with a sprinkle of salt and pepper.

In a mixing bowl, whisk together the chicken broth, miso paste, lemon juice, honey, minced garlic, and ginger until well combined.

Place the seasoned chicken into the crockpot, then add the rainbow carrots. Pour the miso sauce over everything.

Cover your crockpot and set it on low for about 6-7 hours.

When the cooking time is up, shred the chicken with two forks right in the pot and mix everything together.

A cozy and comforting Crockpot Miso Lemon Garlic Chicken with Rainbow Carrots recipe that’s easy to make and perfect for busy weeknights.

Keywords: Crockpot, Miso Lemon Garlic Chicken, Easy Dinner, Comfort Food, Healthy Recipes