Indulge in Decadent Red Velvet Snowballs Irresistible Treats
Author:antaki
Total Time:45 minutes
Yield:24 Snowballs 1x
Description
Savor Decadent Red Velvet Snowballs the ultimate indulgent treat perfect for any occasion Experience rich flavors with each delightful bite
Ingredients
Scale
2 ½ cups all-purpose flour
1 cup unsweetened cocoa powder
1 cup sugar
1 teaspoon baking soda
½ teaspoon salt
1 cup vegetable oil
1 cup buttermilk, room temperature
2 large eggs, preferably at room temperature
1 tablespoon vanilla extract
1 tablespoon red food coloring
1 cup powdered sugar for rolling
Instructions
Preheat Your Oven: Set your oven to 350°F (175°C).
Mix Dry Ingredients: In a large mixing bowl, sift together the flour, cocoa powder, sugar, baking soda, and salt.
Mix Wet Ingredients: In a separate bowl, combine the vegetable oil, buttermilk, eggs, vanilla extract, and red food coloring. Whisk until smooth.
Combine: Gradually add the wet ingredients to the dry ingredients, stirring gently until just combined.
Chill the Dough: Cover the bowl with plastic wrap and refrigerate for about 30 minutes.
Shape the Cookies: Roll spoonfuls of dough into balls.
Bake: Place the snowballs on a lined baking sheet and bake for 12-15 minutes.
Cool and Dust: Allow to cool, then roll in powdered sugar.
Notes
Indulge in the magic of the holiday season with these soft and luscious Decadent Red Velvet Snowballs, coated in powdered sugar for a delightful treat.
Prep Time:30 minutes
Cook Time:15 minutes
Category:Dessert
Cuisine:American
Nutrition
Serving Size:24 Snowballs
Calories:150
Sugar:10g
Fat:6g
Carbohydrates:22g
Fiber:1g
Protein:2g
Keywords: Red Velvet Snowballs, Holiday Desserts, Baking, Festive Treats
