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Deep Hamburger Sausage & Pepperoni Pie Freshly Baked

Deep Hamburger Sausage & Pepperoni Pie: Satisfy Your Cravings


  • Total Time: 50
  • Yield: 4 servings 1x

Description

Indulge in this hearty Deep Hamburger Sausage & Pepperoni Pie, a perfect combination of savory meats, zesty pizza sauce, and gooey cheese, all encased in a flaky deep-dish crust.


Ingredients

Scale

1 deep-dish pie crust

0.5 pound ground beef

0.5 pound Italian sausage

20 slices pepperoni

1 teaspoon garlic powder

0.5 teaspoon onion powder

0.5 teaspoon black pepper

1 pinch crushed red pepper flakes (optional)

2.5 cups shredded mozzarella cheese

0.5 cup ricotta cheese (optional)

0.25 cup grated Parmesan cheese

1 cup pizza sauce

1 teaspoon Italian seasoning

0.5 teaspoon sugar


Instructions

  • Preheat the oven to 375 degrees F (190 degrees C).
  • In a large skillet, brown the ground beef and Italian sausage over medium heat until fully cooked. Drain excess fat.
  • Add garlic powder, onion powder, black pepper, and crushed red pepper flakes to the meat mixture and stir well.
  • Spread half of the pizza sauce on the bottom of the deep-dish pie crust.
  • Layer half of the meat mixture, followed by half of the pepperoni and mozzarella cheese. If using, add ricotta cheese.
  • Repeat the layers with the remaining ingredients, ending with mozzarella cheese on top.
  • Sprinkle grated Parmesan cheese and Italian seasoning on the top layer.
  • Bake in the preheated oven for 30-35 minutes or until the crust is golden brown and the cheese is bubbly.
  • Let it cool for a few minutes before slicing and serving.

Notes

Feel free to customize the meat and cheese according to your preference. A mix of meats such as ham or bacon can also be added for extra flavor.

  • Prep Time: 20
  • Cook Time: 30
  • Category: Dessert
  • Method: baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 250
  • Protein: 3g

Keywords: Deep Hamburger Sausage & Pepperoni Pie, deep-dish pie, hamburger pie, sausage pie, pepperoni recipe, comfort food