Savor the taste of sweet maple and tangy Dijon in this easy chicken recipe. Perfect for any dinner, it’s a delicious dish you’ll love! (150 chars)

Scale

4 boneless, skinless chicken breasts (about 1.5 pounds)

1/3 cup pure maple syrup

2 tablespoons Dijon mustard

1 tablespoon soy sauce

1 tablespoon olive oil

2 cloves fresh garlic, minced

Salt and pepper, to taste

Fresh thyme or parsley, for garnish (optional)

Preheat the oven to 375°F (190°C).

In a mixing bowl, whisk together maple syrup, Dijon mustard, soy sauce, olive oil, and minced garlic.

Place the chicken breasts in a baking dish, drizzle with olive oil, and season with salt and pepper.

Pour half of the maple Dijon mixture over the chicken, coating each piece evenly.

Cover with aluminum foil and bake for 25 minutes.

Remove the foil, brush the chicken with the remaining glaze, and bake uncovered for another 15-20 minutes until cooked through.

Let the chicken rest for about 5 minutes, then garnish with fresh thyme or parsley.

An easy and comforting recipe for Sweet Maple Dijon Glazed Chicken that is perfect for both weeknights and special occasions.

Keywords: maple chicken, glazed chicken, easy chicken recipe, weeknight dinner