Easy Bang Bang Chicken – Quick & Flavorful Dinner

Are you ready to tantalize your taste buds with a dish that’s as delightful to make as it is to eat? Look no further than the irresistible allure of Easy Bang Bang Chicken. This vibrant dish brings together tender chicken pieces, perfectly cooked and coated in a luscious, spicy-sweet sauce that will have everyone coming back for more. Whether you’re whipping it up for a weeknight dinner or serving it at a weekend gathering, this recipe is sure to impress.

For added flair, consider experimenting with different proteins or vegetables to create your own twist on this classic. Shrimp or tofu can make for wonderful alternatives, while tossing in seasonal veggies adds both texture and color. Don’t forget to keep an eye on the cooking times to ensure your protein stays juicy and full of flavor! With a few expert tips on marinating and sauce ratios, you’ll unlock the secret to achieving the ideal taste and consistency. Get ready to enjoy a delightful fusion of flavors that will elevate any meal!

Ingredients for Easy Bang Bang Chicken:

To create a flavorful and delightful Easy Bang Bang Chicken that serves 8–10 people, gather the following ingredients:

For the Chicken:

• 2.5 pounds boneless, skinless chicken breast, cut into bite-sized pieces
• 1 cup buttermilk (for marinating)
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• ½ teaspoon cayenne pepper (adjust to taste for heat)
• Salt and freshly ground black pepper, to taste
• 1½ cups all-purpose flour
• 1 cup vegetable oil, for frying

For the Bang Bang Sauce:

• ¾ cup mayonnaise (preferably Japanese mayo for creaminess)
• ¼ cup sweet chili sauce
• 2 tablespoons sriracha sauce (adjust based on spice preference)
• 1 tablespoon rice vinegar
• 1 tablespoon honey (optional for a touch of sweetness)
• 1 teaspoon sesame oil
• 1 teaspoon lime juice (freshly squeezed for best flavor)

For Garnishing:

• 2 green onions, finely sliced
• 1 tablespoon sesame seeds (optional)
• Fresh cilantro leaves (for a burst of freshness and color)

Variations and Alternative Ingredients:

If you’re looking for a twist on your Easy Bang Bang Chicken, consider the following variations:

• Substituting Proteins: Instead of chicken, feel free to use shrimp or tofu for a vegetarian alternative. The cooking time will vary slightly.
• Sweet and Spicy Glaze: Incorporate mango or pineapple puree into the Bang Bang Sauce for a sweeter profile.
• Healthy Cooking: Opt for baking instead of frying. Toss the chicken pieces in olive oil, and bake at 425°F (220°C) for 20-25 minutes until golden brown.
• Vegetable Addition: For added nutrition, serve with sautéed bell peppers and broccoli on the side.

With your ingredients laid out, you’re ready to dive into making this delicious dish that’s bound to impress family and friends!

How to prepare Easy Bang Bang Chicken:

Making Easy Bang Bang Chicken is simple and rewarding. Follow these clear steps to create a flavorful meal that everyone will love!

Step 1: Gather Your Ingredients

Start by collecting all necessary ingredients. You will need chicken breast, cornstarch, salt, pepper, and vegetable oil for frying. Additionally, gather your sauce ingredients: mayonnaise, sweet chili sauce, and sriracha sauce.

Step 2: Prepare the Chicken

Take the chicken breasts and trim any excess fat. Cut them into bite-sized pieces, about 1 to 2 inches in size. This will help them cook evenly and absorb the flavors well.

Step 3: Season the Chicken

In a medium bowl, add the chicken pieces. Sprinkle salt and pepper over the chicken. Be sure to coat each piece evenly to enhance the flavor.

Step 4: Coat with Cornstarch

Next, take the cornstarch and sprinkle it over the seasoned chicken pieces. Toss the chicken until all pieces are evenly coated. This will create a crispy texture when fried.

Step 5: Heat the Oil

In a large skillet, pour in about half an inch of vegetable oil. Heat the oil over medium-high heat until it shimmers. You can test the oil’s readiness by dropping a small piece of chicken in; if it sizzles, it’s ready.

Step 6: Fry the Chicken

Carefully place the coated chicken pieces in the hot oil. Make sure not to overcrowd the pan, as this could lower the oil temperature. Fry in batches if necessary.

Step 7: Cooking Time

Cook the chicken for about 4 to 5 minutes on each side until golden brown and cooked through. Use tongs to flip the pieces and ensure they are crispy on all sides.

Step 8: Prepare the Sauce

While the chicken is frying, prepare the sauce. In a small bowl, combine the mayonnaise, sweet chili sauce, and sriracha sauce. Mix well until it’s smooth and creamy.

Step 9: Drain and Serve

Once the chicken is done, remove it from the oil and let it drain on paper towels. This will remove excess oil and keep it crispy. Serve the chicken warm with the sauce on the side for dipping.

Enjoy your delightful Easy Bang Bang Chicken, perfect for a quick dinner or a party appetizer!

Tips for the Perfect Easy Bang Bang Chicken

Creating the ideal Easy Bang Bang Chicken requires attention to detail and a few helpful techniques. Here are some practical tips to guide you in achieving flavorful, crispy chicken that everyone will love.

Maintain the Correct Temperature

Temperature plays a crucial role in cooking chicken. Before frying, ensure your oil reaches about 350°F (175°C). Use a deep-fry thermometer for accuracy. If the oil is too cold, the chicken will absorb excess oil, making it greasy. If it’s too hot, the exterior may burn while the inside remains undercooked. Fry in smaller batches to keep the oil temperature steady. This method ensures a crispy exterior and perfectly tender chicken pieces.

Use Quality Ingredients

Using fresh, high-quality ingredients enhances the flavor of your dish. Select fresh chicken breasts or thighs for the best texture. Avoid pre-packaged chicken as it may contain unwanted additives. For the sauce, opt for real mayonnaise and a good-quality sweet chili sauce. These choices elevate the flavor profile, giving your dish that signature bang. Fresh green onions and sesame seeds can also add a vibrant touch to garnish your meal.

Dietary Substitutions for Easy Bang Bang Chicken

Adapting this dish for dietary restrictions can be simple. For gluten-free options, use gluten-free breadcrumbs or crushed rice cereal. If you’re looking to make a lower-calorie version, consider oven-baking the chicken instead of frying. Lightly coat the chicken in a seasoned mix of breadcrumbs and baking spray for that crispy texture without the added calories from frying.

Spice Level Adjustments

Control the spice level according to your preference. If you like it spicy, add more hot sauce to the mayonnaise mix. Conversely, reduce the chili sauce for a milder flavor. Experiment with different hot sauces or replace them with a dash of cayenne pepper for added heat. Always taste as you go to find the right balance for your palate.

Serving Suggestions and Variations

To elevate your dining experience, serve Easy Bang Bang Chicken over a bed of rice or mixed greens. You can also pair it with crispy vegetable slaw. To create a variety in your meal, try adding other protein options such as shrimp or tofu, prepared the same way. This dish is versatile, allowing you to explore flavors while keeping the essence intact.

By following these tips, you can create a delicious and satisfying dish that will impress your family and friends!

Storage Tips for Easy Bang Bang Chicken:

Storing your Easy Bang Bang Chicken properly helps maintain its flavor and texture. Follow these practical tips to keep it fresh for your next meal.

Cooling Down

Start by allowing the chicken to cool down to room temperature. Avoid leaving it out for more than two hours to prevent bacterial growth. Place the chicken in shallow containers to speed up cooling. Once it reaches room temperature, you can proceed to store it.

Optimal Storage Conditions

Transfer the cooled dish into an airtight container. This type of container prevents moisture loss and minimizes exposure to air, both of which can compromise flavor. Opt for glass or BPA-free plastic containers for best results. Make sure to seal the container tightly after placing the chicken inside to keep it fresh.

Refrigerating for Freshness

Store your Easy Bang Bang Chicken in the refrigerator if you plan to consume it within three to four days. The cold temperature slows down bacterial growth and helps maintain the dish’s flavor and texture. Place the container on a middle shelf, where the temperature remains consistent. Avoid storing it in the refrigerator door, as temperatures fluctuate more there.

Freezing for Longevity

If you need to keep your chicken longer than a few days, freezing is a great option. Freeze the chicken in airtight containers or heavy-duty freezer bags. Remove as much air as possible from the bags before sealing to prevent freezer burn. Properly stored, your chicken can last up to three months in the freezer. Make sure to label the containers with the date stored to track freshness.

Thawing and Reheating

When you’re ready to eat, thaw the frozen chicken in the refrigerator overnight. Avoid thawing at room temperature to reduce the risk of foodborne illness. After thawing, reheat in the oven or microwave until it reaches an internal temperature of 165°F (75°C). This ensures that your meal remains both safe and delicious.

By following these storage tips, you’ll keep your Easy Bang Bang Chicken fresh and flavorful, ensuring enjoyable meals every time you revisit this dish.

Related Recipes to Easy Bang Bang Chicken

If you enjoy Easy Bang Bang Chicken, you’ll love these complementary dishes that share similar flavors and preparation methods. Each of these recipes brings something unique while keeping the essence of bold tastes alive in your meal plan.

• Spicy Honey Garlic Shrimp: This recipe features succulent shrimp with a sticky honey garlic sauce that delivers a sweet and spicy kick. Like Bang Bang Chicken, it offers a delightful balance of heat and sweetness, making it perfect for those who crave vibrant flavors.
• Asian Noodle Salad: This fresh dish combines colorful vegetables with flavorful noodles and a soy-peanut dressing. The lightness of the salad complements the richer texture of Bang Bang Chicken. It serves as a refreshing side, enhancing your meal without overpowering it.
• Crispy Maple Soy Wings: These crispy chicken wings, tossed in a maple-soy sauce, provide a wonderful crunch similar to the crispy bits in Bang Bang Chicken. The intriguing combination of maple and soy adds a depth of flavor that will excite your taste buds.
• Sesame Cauliflower Bites: For a delicious vegetarian option, these bites feature roasted cauliflower coated in sesame sauce. They mimic the crunch and zestiness of the original dish while offering a healthy twist for plant-based eaters.

Each of these recipes works well in a meal rotation where you want to explore new tastes while enjoying someone’s familiar comfort foods. Prepare any of these dishes alongside Bang Bang Chicken for a well-rounded, flavor-packed dining experience.

Frequently Asked Questions:

What is Easy Bang Bang Chicken?

Easy Bang Bang Chicken is a delicious dish that features chicken pieces tossed in a creamy, spicy, and slightly sweet sauce, typically made from ingredients like mayonnaise, chili sauce, and garlic. This quick and flavorful meal is perfect for busy weeknights or as an impressive appetizer for gatherings. The signature sauce is what sets it apart, offering a perfect balance of heat and richness.

How long does it take to prepare Easy Bang Bang Chicken?

Preparing this enticing chicken dish is a breeze, as it usually takes around 30 minutes from start to finish. With simple ingredients and straightforward steps, even novice cooks can whip up this tantalizing meal without spending hours in the kitchen. Meal prep can significantly cut down on your cooking time, allowing you to enjoy homemade goodness with minimal effort.

Can I make this dish healthier?

Absolutely! You can easily lighten up your Bang Bang Chicken by opting for grilled chicken instead of fried, using Greek yogurt instead of mayonnaise, or reducing the amount of sauce used. Incorporating more vegetables, such as bell peppers or broccoli, can also enhance both the nutritional value and the flavor profile of the dish.

What can I serve with Easy Bang Bang Chicken?

This dish pairs exceptionally well with a variety of sides. Consider serving it with steamed rice or quinoa for a hearty meal. Coleslaw or a fresh green salad can provide a delightful crunch that balances the creamy sauce. Alternatively, you can wrap it in lettuce leaves for a light and refreshing twist.

Can I prepare Easy Bang Bang Chicken in advance?

Yes, you can prepare components of the dish in advance. The chicken can be cooked and stored in the refrigerator for up to three days, while the sauce can also be made ahead of time. Just combine them before serving to keep the dish fresh and flavorful. This makes it an ideal option for meal prepping or hosting gatherings.

Is it possible to make a vegetarian version of this dish?

Definitely! For a vegetarian adaptation, consider using tofu or cauliflower instead of chicken. Simply coat them in the same sauce and bake or fry until they’re crispy and golden. This alternative captures the essence of the original dish while catering to different dietary preferences.

Conclusion:

Easy Bang Bang Chicken is a fantastic dish that combines flavor and simplicity, making it perfect for weeknight dinners or meal prep. This recipe stands out for its flexibility, allowing you to adjust spice levels and ingredient choices according to your preference. Whether you opt for grilled or baked chicken, the delightful bang bang sauce adds a creamy, spicy kick that elevates the entire meal. Don’t hesitate to customize your dish with fresh vegetables or even substitute proteins to cater to dietary needs. Remember, the beauty of this dish lies in its adaptability—create a version that suits your taste buds perfectly. With just a few ingredients and quick steps, you can have a delicious and satisfying meal on the table in no time. Enjoy experimenting with Easy Bang Bang Chicken, and let your culinary creativity shine!

Print