Try this quick tasty grape jelly meatballs recipe for a delicious dish thats easy to make Perfect for parties or family dinners 153 chars
Ingredients
Scale
1 pound ground beef
1/2 cup breadcrumbs
1/4 cup finely chopped onion
1 teaspoon garlic powder
1 large egg, beaten
Salt and pepper to taste
1 cup grape jelly
1 cup barbecue sauce
Instructions
In a large bowl, combine the ground beef, breadcrumbs, chopped onion, garlic powder, and egg. Season generously with salt and pepper. Use your hands to mix gently but thoroughly.
With damp hands, shape the mixture into golf ball-sized meatballs and place them on a lined baking sheet.
Bake the meatballs in the preheated oven at 350°F for about 20 minutes.
While the meatballs are baking, mix the grape jelly and barbecue sauce in a medium saucepan over low heat until warmed through.
Once the meatballs are done, transfer them to a slow cooker or skillet and pour the warmed sauce over them. Simmer for 5-10 minutes.
Serve the meatballs warm.
Notes
This Easy Grape Jelly Meatballs Recipe combines tender meatballs with a tangy grape jelly and barbecue sauce glaze, perfect for any occasion.
Prep Time:10 minutes
Cook Time:20 minutes
Category:Appetizer
Cuisine:American
Nutrition
Serving Size:4 servings
Calories:250
Sugar:15g
Fat:10g
Carbohydrates:30g
Fiber:1g
Protein:15g
Keywords: meatballs, grape jelly, easy recipe, party food, appetizers