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Easy Mexican Tortilla Casserole for Dinner

Delicious Easy Mexican Tortilla Casserole for Dinner Tonight


  • Author: mery
  • Total Time: 50 minutes
  • Yield: 6 servings 1x

Description

Savor a quick delicious Mexican Tortilla Casserole perfect for dinner tonight Easy to prepare and packed with flavor that everyone will love


Ingredients

Scale
  • 1 lb ground beef or turkey
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 1 can (15 oz) black beans, drained and rinsed
  • 1 can (15 oz) corn, drained
  • 1 can (10 oz) diced tomatoes with green chilies
  • 1 packet (1 oz) taco seasoning
  • 8 corn tortillas
  • 2 cups shredded cheese
  • Fresh cilantro, chopped
  • Salt and pepper to taste

  • Instructions

  • Preheat your oven to 375°F (190°C).
  • In a large skillet over medium heat, cook the ground meat until browned, about 5-7 minutes.
  • Stir in the chopped onion and garlic, cooking until the onion is translucent, about 3-4 minutes.
  • Mix in the beans and corn, then add the diced tomatoes and taco seasoning. Simmer for about 5 minutes.
  • In a 9×13 inch baking dish, spread a layer of the meat mixture, followed by a layer of tortillas, and sprinkle cheese.
  • Repeat layering until you run out of ingredients, finishing with a layer of cheese on top.
  • Cover with foil and bake for 20 minutes. Remove foil and bake for another 10 minutes until cheese is bubbly.
  • Let it cool for a few minutes, garnish with cilantro, serve and enjoy!
    • Prep Time: 20 minutes
    • minutes: 20
    • Cook Time: 30 minutes
    • Category: Dinner
    • Cuisine: Mexican

    Nutrition

    • Calories: 350 calories
    • Sugar: 2 grams
    • Fat: 16 grams
    • Saturated Fat: 16 grams
    • Carbohydrates: 30 grams
    • Fiber: 8 grams
    • Protein: 25 grams

    Keywords: Mexican casserole, tortilla casserole, easy dinner recipes, family meals