Delicious Easy NoBake Banana Split Cake Recipe Youll Love
Author:antaki
Total Time:4 hours 20 minutes
Yield:12 servings 1x
Description
Discover this simple nobake banana split cake recipe thats perfect for dessert lovers Indulge in layers of flavor without the fuss
Ingredients
Scale
1 ½ cups of graham cracker crumbs
½ cup of unsalted butter, melted
1 cup of powdered sugar
8 oz of cream cheese, softened
1 cup of whipped topping
3 ripe bananas, sliced
1 cup of strawberries, sliced
1 cup of crushed pineapple, drained
1 cup of chocolate syrup
Chopped nuts for garnish
Maraschino cherries
Instructions
Make the crust: In a mixing bowl, combine graham cracker crumbs with melted butter and press firmly into the bottom of a 9×13-inch baking dish.
Create the cream cheese layer: Beat together cream cheese and powdered sugar until smooth, then fold in whipped topping.
Layer on the goodness: Spread the cream cheese mixture over the crust, then layer sliced bananas, strawberries, and crushed pineapple, drizzling chocolate syrup over the top.
Top and chill: Spread another layer of whipped topping on top and refrigerate for at least 4 hours before serving.
Notes
A delightful and easy no-bake banana split cake that captures the essence of summer days with its luscious layers of bananas, strawberries, pineapple, and cream cheese filling.
