Description
Easy Pimento Cheese Recipe: Creamy & Delicious Spread
This Easy Pimento Cheese is a creamy, tangy, and flavorful spread that’s perfect for sandwiches, crackers, or as a dip. With just a few simple ingredients, you can make this classic Southern favorite that everyone will love!
Ingredients
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2 cups shredded sharp cheddar cheese
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1 cup mayonnaise
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1 jar (4 oz) pimentos, drained and chopped
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1 tsp garlic powder
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1 tsp onion powder
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½ tsp cayenne pepper (optional, for a little heat)
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Salt and pepper, to taste
Instructions
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Mix the ingredients: In a bowl, combine shredded cheddar cheese, mayonnaise, chopped pimentos, garlic powder, onion powder, cayenne pepper (if using), salt, and pepper.
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Blend until smooth: Stir everything together until fully combined and creamy.
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Chill (optional): For best flavor, refrigerate for 30 minutes before serving to let the flavors meld together.
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Serve: Spread on toast, crackers, or as a filling for sandwiches. Enjoy!
Notes
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For a creamier texture, add a little more mayo to suit your preference.
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If you like it extra cheesy, add more cheddar or try different cheese blends.
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This spread keeps well in the fridge for up to a week, making it a great make-ahead snack.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
Nutrition
- Calories: 150
- Sugar: 0g
- Sodium: 290mg
- Fat: 14 g
- Carbohydrates: 2g
- Fiber: 1g
- Protein: 5g