Quick vanilla butter sauce recipe ready in minutes. Perfect for desserts or drizzling over treats. Simple, delicious, and satisfying! (154 chars)

Scale

1 cup unsalted butter (two sticks, softened)

1 cup powdered sugar

1–2 tablespoons pure vanilla extract (fresh is the best!)

Pinch of salt

Optional: 1-2 tablespoons milk or cream

Soften the butter: Make sure your butter is at room temperature so it’s soft and easy to work with.

Mix into a creamy blend: In a medium bowl, beat the softened butter until fluffy and light.

Add the powdered sugar: Gradually add the powdered sugar while mixing continuously.

Vanilla time: Pour in the vanilla extract and a pinch of salt. Mix until well combined.

Adjust creaminess (optional): Stir in milk or cream until you reach your desired consistency.

Taste and adjust: If desired, add more powdered sugar or a splash of vanilla extract to adjust flavor.

Transform your meals with this Easy Vanilla Butter Sauce recipe—a rich, velvety sauce perfect for drizzling on sweet or savory dishes.

Keywords: vanilla butter sauce, easy sauce recipe, butter sauce, dessert sauce, sweet sauce