Garlic Butter Chicken: A Simple Delight for Dinner

If you’re searching for a dish that embodies comfort and flavor, look no further than the delightful allure of garlic butter chicken. This savory creation combines tender chicken with a rich, aromatic sauce that tantalizes the taste buds. It’s no wonder that this dish has gained a reputation as a family favorite, transforming weeknight meals into restaurant-quality experiences right at home. The irresistible scent of garlic mingling with melted butter fills the kitchen, promising a delightful culinary adventure.
Moreover, garlic-infused chicken is incredibly versatile, lending itself well to a variety of sides, from fluffy rice to roasted vegetables. Whether you’re hosting a dinner party or simply enjoying a quiet meal with loved ones, this dish never disappoints. Furthermore, preparing this scrumptious entrée is a breeze, making it accessible for cooks of all skill levels. So, if you’re ready to impress your family and friends with a meal that’s not only delicious but also easy to prepare, garlic butter chicken is the perfect choice to elevate your dining experience.
Ingredients for Garlic Butter Chicken:
Creating a delightful Garlic Butter Chicken dish is simple and requires a few key ingredients. Here’s what you will need to bring this savory recipe to life:
– 3 tablespoons olive oil: This serves as the perfect base for cooking your chicken, infusing it with flavor.
– 1 ½ pounds boneless skinless chicken breasts: Aim for around four average-sized breasts, pounded to an even thickness for consistent cooking.
– 1 to 2 teaspoons 21 Salute Seasoning or poultry seasoning: Either option adds a delightful herb blend that enhances the overall flavor.
– 1 teaspoon kosher salt: Adjust to your preference, as salt enhances the taste and brings out the other flavors in your dish.
– 1 teaspoon freshly ground black pepper: This adds a slight kick and depth to the chicken, balancing its richness.
– ½ cup white wine or chicken broth: Choose based on your personal preference; wine adds acidity, while broth enriches the sauce without alcohol.
– 3 tablespoons unsalted butter: You can add more if you desire extra sauce, leading to a richer flavor profile.
– 1 tablespoon garlic, finely minced: Fresh garlic adds an aromatic touch, elevating your dish to new heights. Feel free to use more if you’re a garlic lover!
– 2 teaspoons fresh parsley (optional): For garnishing, this adds a pop of color and a fresh herbal note.
Enhance Your Dish
To further explore the world of delicious chicken dishes, consider trying out a recipe like Crispy Chicken Cutlets. It’s an excellent choice when you’re in the mood for crispy texture and flavor.
By combining these ingredients, you’ll create a dish that not only tantalizes the taste buds but also impresses anyone fortunate enough to share your table. Garlic butter sauce complements the juicy chicken and provides a velvety coating, making this meal perfect for any occasion. Whether served alongside steamed vegetables, over pasta, or with a crusty loaf of bread to soak up the delicious sauce, Garlic Butter Chicken offers versatility and satisfaction.
With these simple ingredients and a straightforward cooking method, you’re on your way to savoring an exquisite dinner that’s bound to become a family favorite.
How to prepare Garlic Butter Chicken:
Garlic Butter Chicken is a delightful dish that bursts with flavor and is perfect for weeknight dinners. To create this sumptuous meal, start by gathering your ingredients—3 tablespoons of olive oil, 1½ pounds of boneless, skinless chicken breasts (pounded to an even thickness), and your choice of seasoning. Here, 21 Salute Seasoning or poultry seasoning works wonderfully. Kosher salt and freshly ground black pepper add essential flavor, while half a cup of white wine or chicken broth helps to create a rich sauce.
Preparing the Chicken
Begin by seasoning the chicken breasts with kosher salt, black pepper, and the chosen seasoning. The even thickness will ensure that they cook uniformly. Next, heat the olive oil in a large skillet over medium heat. Once the oil is shimmering, add the chicken breasts, cooking them for approximately 6-7 minutes on each side, or until they achieve a golden-brown hue and are fully cooked through. Remove them from the skillet and set aside. This step is vital to locking in flavors and moisture.
Creating the Garlic Butter Sauce
Now it’s time to elevate your Garlic Butter Chicken. In the same skillet, reduce the heat slightly and add the white wine or chicken broth, scraping the bottom of the pan to release any flavorful bits stuck to the surface. Allow this to simmer for a few minutes until it reduces slightly.
Next, incorporate the 3 tablespoons of unsalted butter and finely minced garlic. Stir this mixture gently, allowing the butter to melt completely and the garlic to become fragrant. Ensure to taste and adjust seasoning as needed—this is where you can add extra butter if you desire a richer sauce.
Finishing Touches
Return the chicken to the skillet, allowing it to soak up all that delicious garlic butter flavor. Cook for another minute or two just to heat through. For a vibrant touch, sprinkle with fresh parsley before serving. Your Garlic Butter Chicken is now ready to impress! This dish pairs splendidly with a side of garlic butter shrimp pasta or steamed vegetables, creating a delightful meal experience. Discover more about delicious, similarly inspired dishes like garlic butter shrimp pasta for additional culinary delight.
Serving suggestions :
When it comes to serving Garlic Butter Chicken, there are many delightful options to elevate your meal and impress your family or guests.
Pair with a Side Salad
One simple yet effective way is to pair this mouthwatering dish with a fresh side salad. A mix of greens, cherry tomatoes, and a light vinaigrette adds a refreshing contrast to the rich flavors of the garlic butter. The refreshing crunch of greens complements the tender chicken, making it a balanced meal.
Accompanying Starches
For a heartier meal, add some starches to your table. Creamy mashed potatoes or fluffy rice work beautifully with Garlic Butter Chicken. The buttery sauce beautifully coats the potatoes or rice, enriching their flavor. You might also consider serving it alongside a bowl of Easy Chicken Fried Rice, allowing the vibrant flavors of both dishes to shine together.
Delicious Pasta Pairings
If pasta appeals to you, garlic butter shrimp pasta provides a delightful alternative. This dish maintains a similar flavor profile, creating a comforting and luxurious experience. Alternatively, if you’re in the mood for something festive, try pairing it with a side of Garlic Butter Lobster Tails for a decadent seafood feast.
Perfect with Veggies
Adding roasted or sautéed vegetables can transform your Garlic Butter Chicken dish into a nutritious feast. Seasonal vegetables like zucchini, asparagus, or broccoli are excellent choices. They not only add color to your plate but also contribute vitamins and minerals, enhancing both presentation and nutrition.
Additionally, if you’re cooking for a gathering, consider preparing a stunning platter of Crispy Chicken Cutlets or Sticky Honey Chicken Drumsticks. These dishes can provide variety and keep everyone satisfied. For a finger-food option, try serving the garlic butter chicken in sliders. This method allows guests to enjoy a casual bite-sized treat.
For detailed information on how to prepare this flavorful dish, you can visit Averie Cooks’ Garlic Butter Chicken recipe. Each serving suggestion will not only complement your meal but also add variety and taste to your dining experience while making it unforgettable. Enjoy getting creative with your presentation and combinations!
Nutritional information for Garlic Butter Chicken:
When it comes to preparing a delicious dish, garlic butter chicken stands out for its exquisite flavor and wholesome ingredients. It’s an ideal meal for anyone looking to enjoy a hearty dinner while still being mindful of their nutritional intake. Understanding the nutritional information of garlic butter chicken can help you enjoy this dish even more, as you become aware of its benefits.
Caloric Content
A typical serving of garlic butter chicken contains approximately 350 to 400 calories. The richness from the butter combined with the natural goodness of chicken creates a satisfying meal. When cooking with good-quality chicken breast, you not only reduce the fat content but also enhance your protein intake.
Macronutrient Breakdown
The nutritional profile of this delightful dish largely consists of protein, fats, and carbohydrates. A serving provides around 30 grams of protein, making it an excellent choice for muscle repair and maintenance. The fats, primarily deriving from butter and olive oil, contribute about 25 grams and provide essential fatty acids. Meanwhile, the carbohydrates are minimal, often around 5 grams per serving, mainly from any vegetables included or the side dishes you choose.
Vitamins and Minerals
Garlic butter chicken is not just rich in macronutrients; it also supplies a good amount of vitamins and minerals. Garlic itself is known for its health benefits, including improving heart health and boosting the immune system. The dish typically contains essential minerals such as selenium and phosphorus, which support various bodily functions.
Complementing Garlic Butter Chicken
Pairing garlic butter chicken with a nutritious side can enhance not only the flavor but also the overall health benefits. For instance, consider serving it alongside a fresh salad or some steamed vegetables. You might also enjoy it with a side of pasta, such as a quick garlic butter shrimp pasta, which complements the flavors beautifully and rounds out your meal.
By understanding the nutritional information for garlic butter chicken, you can make informed choices while savoring every bite. This dish offers both taste and nutrition, perfect for your weeknight dinners or special occasions alike.
Tips for perfecting Garlic Butter Chicken:
When it comes to creating the perfect Garlic Butter Chicken, there are several techniques and tips to keep in mind. These steps will help you achieve mouthwatering flavors and a beautifully tender chicken breast that will impress every guest.
Choosing the Right Chicken
Start with high-quality chicken breasts. Look for those that are fresh and preferably organic. If possible, opt for free-range chicken—it often has a richer flavor. For an alternative, you could use a whole chicken cut into parts, ensuring that all pieces are cooked evenly.
Marinate for Flavor
Marination is key. A simple mixture of olive oil, lemon juice, and spices will penetrate the meat and infuse it with flavor. Consider including your favorite herbs like thyme or rosemary. An added layer of flavor can come from garlic itself—smash a few cloves and toss them in the marinade. Let the chicken rest in this marinade for at least 30 minutes, or even better, overnight in the refrigerator.
Cooking Techniques
Cooking methods can also impact the final product. For the best results, pan-sear the chicken in a hot skillet. Use a mix of olive oil and butter to achieve that rich garlic flavor. Cook the chicken until golden brown on both sides, and ensure it reaches an internal temperature of 165°F for safety.
Additionally, consider basting the chicken with garlic butter while it cooks. This technique adds moisture and flavor. Turn the chicken a few times to allow even cooking and caramelization.
Finishing Touches
Once the chicken is cooked, let it rest for a few minutes. This step ensures your Chicken retains its juices. When serving, drizzle any leftover garlic butter sauce on top for extra flavor.
If you’re looking for other delicious chicken dishes, be sure to check out our Creamy Bacon Chicken Recipe. This dish offers a different flavor profile while still delivering an unforgettable chicken experience.
Remember, the key to perfecting this classic home-cooked meal lies in quality ingredients and cooking techniques. By following these tips, your Garlic Butter Chicken will turn out juicy, flavorful, and satisfying every time!
Storage tips:
To keep your Garlic Butter Chicken fresh and flavorful, proper storage is essential. Begin by allowing the dish to cool to room temperature before packing it away. Store leftover chicken in an airtight container, which helps maintain its juicy texture and rich garlic flavor. It can be safely stored in the refrigerator for up to three to four days. For longer storage, consider freezing portions of this delectable dish. When freezing, use freezer-safe bags or containers, making sure to remove as much air as possible. When you’re ready to enjoy it again, simply thaw in the refrigerator overnight. If you’re looking for more tasty chicken recipes to pair with it, check out this Easy Chicken Fried Rice.
Frequently Asked Questions (FAQs):
What is Garlic Butter Chicken?
Garlic Butter Chicken is a mouthwatering dish that combines tender chicken breast cooked in a rich, savory garlic butter sauce. This dish is incredibly easy to prepare, making it a quick weeknight meal or a delightful dinner option for guests. The fragrant garlic and creamy butter elevate the overall flavor profile, providing a sumptuous experience with every bite.
Can I make Garlic Butter Chicken in advance?
Absolutely! You can prepare Garlic Butter Chicken ahead of time. Cook the chicken and sauce, then let it cool before storing it in an airtight container in the refrigerator. When you’re ready to serve, simply reheat it on the stovetop or in the oven. This method helps the flavors meld beautifully, making it even tastier.
What sides pair well with Garlic Butter Chicken?
Garlic Butter Chicken pairs wonderfully with a variety of sides. Consider serving it alongside creamy mashed potatoes or a fresh green salad. Alternatively, for something heartier, roasted vegetables or garlic bread work well to soak up the delicious sauce.
Can I use other proteins instead of chicken?
Yes, you can easily adapt this recipe by substituting chicken with shrimp or salmon. For instance, if you’re a seafood lover, try this recipe with garlic butter shrimp pasta for an equally delightful meal. The style of preparation remains similar, ensuring that the flavors shine through.
Is this dish suitable for keto or low-carb diets?
Indeed, Garlic Butter Chicken is a great option for those following keto or low-carb diets. The combination of protein and healthy fats from the garlic and butter makes it both satisfying and nutritious.
How spicy is Garlic Butter Chicken?
Garlic Butter Chicken is typically mild in flavor, but you can easily adjust the spice level to your preference. Adding crushed red pepper flakes or a dash of hot sauce will bring some heat without overshadowing the dish’s signature garlic flavor.
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Garlic Butter Chicken: A Flavorful Dinner You’ll Love!
- Total Time: 50
- Yield: 4 servings 1x
Description
Delicious Garlic Butter Chicken made with simple ingredients and packed with flavor. Perfectly cooked chicken breasts are sautéed in a rich garlic butter sauce, making it a quick and satisfying meal.
Ingredients
3 tablespoons olive oil
1 ½ pounds boneless skinless chicken breasts pounded to an even thickness
1 to 2 teaspoons 21 Salute Seasoning or poultry seasoning
1 teaspoon kosher salt
1 teaspoon freshly ground black pepper
½ cup white wine or chicken broth
3 tablespoons unsalted butter
1 tablespoon garlic finely minced
2 teaspoons fresh parsley optional for garnishing
Instructions
- Heat the olive oil in a large skillet over medium-high heat.
- Season both sides of the chicken breasts with 21 Salute Seasoning, kosher salt, and black pepper.
- Once the oil is hot, add the chicken breasts and cook for about 6-7 minutes per side, or until golden brown and cooked through.
- Remove the chicken from the skillet and set aside.
- In the same skillet, add the white wine or chicken broth and scrape the bottom of the pan to deglaze it.
- Stir in the unsalted butter and minced garlic, cooking for an additional 1-2 minutes until fragrant.
- Return the chicken to the skillet and spoon the garlic butter sauce over it, cooking for another 2 minutes.
- Garnish with fresh parsley before serving.
Notes
For a richer sauce, you can add more butter. Adjust seasonings according to your taste.
- Prep Time: 20
- Cook Time: 30
- Category: Dinner
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 breast
- Calories: 250
- Protein: 3g
Keywords: Garlic Butter Chicken, chicken recipes, quick meals, dinner ideas