Description
Garlic Herb Roasted Salmon is a flavorful dish that combines the richness of salmon with aromatic garlic and herbs, perfect for a quick and healthy dinner.
Ingredients
Scale
12 oz (350g) salmon fillet
cut into two pieces
2 tablespoon butter
melted
3 cloves garlic
finely minced
1 tablespoon fresh Italian parsley leaves
chopped
1/8 teaspoon salt
1 pinch cayenne pepper
optional
1 teaspoon lemon juice
3 dashes ground black pepper
lemon wedges
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix the melted butter, minced garlic, chopped parsley, salt, cayenne pepper (if using), lemon juice, and black pepper.
- Place the salmon fillets on a lined baking sheet and brush the garlic herb mixture generously over the top of the fillets.
- Bake in the preheated oven for 20-25 minutes, or until the salmon flakes easily with a fork.
- Serve the salmon with lemon wedges on the side.
Notes
For an extra kick, adjust the cayenne pepper according to your spice preference. You can also add your favorite vegetables to the baking sheet for a complete meal.
- Prep Time: 20
- Cook Time: 30
- Category: Dinner
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 4 oz
- Calories: 250
- Protein: 3g
Keywords: Garlic Herb Roasted Salmon, salmon recipe, roasted salmon, healthy dinner, easy seafood