Savory Garlic Parmesan Chicken Meatloaf Recipe Youll Love
Author:antaki
Total Time:50 minutes
Yield:4 servings 1x
Description
Try this Garlic Parmesan Chicken meatloaf for a savory dish that combines rich flavors perfect for dinner any night Easy and delicious 155 chars
Ingredients
Scale
1 pound ground chicken
1 cup breadcrumbs
1/2 cup grated Parmesan cheese
3 cloves garlic, minced
1/4 cup fresh parsley, chopped
1/2 teaspoon salt
1/4 teaspoon black pepper
1 large egg
2 tablespoons milk
1/2 teaspoon onion powder
1 teaspoon Italian seasoning
1/2 cup marinara sauce
Instructions
Preheat the oven to 375°F (190°C).
In a large mixing bowl, combine the ground chicken, breadcrumbs, grated Parmesan cheese, minced garlic, parsley, salt, pepper, egg, milk, onion powder, and Italian seasoning and mix gently until just combined.
Divide the mixture into four equal portions and shape each into a small loaf. Place them on a lined baking sheet.
Spoon about 1 tablespoon of marinara sauce over each meatloaf.
Bake for 30-35 minutes, or until golden brown and cooked through (an internal temperature of 165°F/74°C).
Let them rest for a few minutes before serving.
Serve with additional marinara and garnish as desired.
Notes
Garlic Parmesan Chicken Meatloaves blend the comfort of traditional meatloaf with a flavorful twist of garlic and Parmesan, perfect for cozy weeknight dinners.
