Grilled Chocolate Chip Cookie Bacon S’mores Delight

Imagine a delightful twist on the classic s’mores you know and love: Grilled Chocolate Chip Cookie Bacon S’mores. This mouthwatering treat combines the irresistible flavors of gooey chocolate, crispy bacon, and warm, soft cookies, elevating your outdoor gatherings to a whole new level. Picture biting into a sweet and savory sandwich, where the richness of chocolate meets the salty crunch of bacon, all encased in a freshly grilled cookie. It’s a culinary adventure you simply can’t miss!

For those looking to customize their s’mores experience, the possibilities are endless. Consider experimenting with flavored chocolates or adding a hint of nut butter for extra depth. Additionally, grilling the cookie to just the right golden-brown hue can make all the difference—be mindful of cooking time and temperature to achieve a perfectly balanced texture. Let’s dive into this unique recipe and explore how to create these delectable treats that are sure to impress at your next campfire or barbecue!

Ingredients for Grilled Chocolate Chip Cookie Bacon S’mores:

Are you ready to elevate your s’mores game? This unique twist on a classic treat marries sweet and savory beautifully with the nutty flavors of chocolate chip cookies and crispy bacon. Here’s everything you’ll need to whip up this indulgent dessert, perfect for 8 to 10 people:

For the Chocolate Chip Cookies:

• 2 ½ cups all-purpose flour
• 1 teaspoon baking soda
• ½ teaspoon sea salt
• 1 cup unsalted butter, softened (2 sticks)
• ¾ cup granulated sugar
• ¾ cup packed light brown sugar
• 2 large eggs
• 2 teaspoons pure vanilla extract
• 2 cups semi-sweet chocolate chips
• 1 cup crispy bacon bits, cooked and chopped (about 6-8 slices)

For the S’mores Assembly:

• 8-10 large marshmallows
• 4-5 large chocolate bars (milk chocolate or dark chocolate, your preference)
• ½ cup additional crispy bacon bits, for topping
• Optional: 1 tablespoon of caramel sauce for drizzling

For Grilling:

• Parchment paper or aluminum foil (for grilling)
• Non-stick cooking spray or butter (to prevent sticking)

Variations and Alternative Ingredients:

• Flavor Variations: Try using flavored chocolate (like mint or sea salt) for an extra kick.
• Alternative Nuts: Incorporate chopped pecans or walnuts into the cookie dough for added texture.
• Cookie Style: For a gluten-free version, substitute the regular all-purpose flour with a gluten-free blend.
• Vegetarian Adaptation: Use coconut bacon or mushroom bacon as a plant-based swap for a similar smoky flavor!

With these carefully measured ingredients, your Grilled Chocolate Chip Cookie Bacon S’mores are sure to be a hit at your next get-together!

How to prepare Grilled Chocolate Chip Cookie Bacon S’mores:

Start your culinary adventure by gathering all your ingredients. You will need chocolate chip cookies, crispy bacon, marshmallows, and chocolate bars. Make sure to have your grilling setup ready!

Prepare the Bacon

First, cook the bacon until it’s crispy. You can do this in a skillet or on a baking sheet in the oven. Aim for a golden brown color to enhance the flavor.

Assemble the Cookies

Begin with one chocolate chip cookie as the base. Place it on a cutting board or plate for easy assembly.

Next, take a piece of crispy bacon and place it on top of the cookie. Make sure to break it into manageable pieces if needed, distributing the bacon evenly.

Add the Marshmallows

Now, take a marshmallow and place it directly on top of the bacon. If you prefer a gooey texture, consider using two marshmallows for extra indulgence.

Layer on the Chocolate

Break a piece of chocolate bar and carefully place it atop the marshmallow. Choose your favorite type of chocolate for a personalized touch.

Top it Off

Now, grab another chocolate chip cookie and place it on top of the stack to create your S’more. Slightly press down to ensure the layers stick together.

Prepare for Grilling

Preheat your grill to medium heat. Use a piece of aluminum foil to create a small pocket for your S’mores. This will help prevent burning while ensuring even cooking.

Carefully place your assembled S’mores inside the foil pocket. Fold the edges tightly to keep everything secure during grilling.

Grill the S’mores

Place the foil pocket on the grill. Allow it to cook for about 5-7 minutes. Keep an eye on it as the marshmallows should puff up and the chocolate melt.

Serve and Enjoy!

Once grilled, carefully remove the foil packet from the grill. Use caution as it will be hot. Open the packet and allow your Grilled Chocolate Chip Cookie Bacon S’mores to cool slightly before serving.

Indulge in this delightful treat and share with friends and family!

Tips for the Perfect Grilled Chocolate Chip Cookie Bacon S’mores

Maintain the Right Temperature

To achieve the best flavor and texture in your s’mores, keep your grill at a medium heat, around 350°F (175°C). This temperature ensures that the cookies grill to a crispy exterior while remaining soft inside. A hotter grill may burn the cookies before the chocolate melts. If you use charcoal, let the coals turn gray; for gas, preheat for about 10 minutes.

Use Quality Ingredients

Select high-quality chocolate chips to enhance the flavor of your grilled s’mores. Dark, semisweet, or milk chocolate can all work beautifully, depending on your preference. Additionally, choose thick-cut bacon for a chewier texture. Cook it until crispy for a delightful contrast against the soft cookies. Opt for freshly baked chocolate chip cookies for the best results; homemade always trumps store-bought.

Make Dietary Substitutions

If you are cooking for someone with dietary restrictions, you can easily modify this recipe. For a gluten-free version, use gluten-free cookie dough. Many brands offer excellent alternatives that maintain the delicious flavor. For a vegan take, replace butter with coconut oil or vegan margarine, and choose dairy-free chocolate chips. Using maple bacon or turkey bacon is also a great way to reduce saturated fat without losing flavor.

Experiment with Fillings

Feel free to get creative with the fillings inside your s’mores. Try adding a slice of banana, a layer of peanut butter, or even a sprinkle of crushed nuts. These additions can elevate the flavor and texture of your dessert, giving it a unique twist. For a spicy kick, add a dab of chipotle sauce to the bacon before grilling.

Perfect the Assembly

When assembling your s’mores, layer your ingredients thoughtfully. Start with one cookie, followed by a slice of bacon, then place chocolate chips on top. Finish with another cookie, pressing it down slightly to allow the chocolate to melt against the cookie. This layering technique helps balance flavors and maintain structural integrity during grilling.

By focusing on these tips, you can elevate your grilling game and create mouthwatering s’mores that impress every palate around the fire. Enjoy the delicious blend of chewy cookies, crispy bacon, and melted chocolate!

Storage Tips for Grilled Chocolate Chip Cookie Bacon S’mores:

After enjoying your grilled chocolate chip cookie bacon s’mores, proper storage helps maintain their freshness. Follow these guidelines to keep your delicious treats enjoyable for longer.

Keep Them Cool

Store the s’mores in an airtight container to keep moisture out. Choose a cool, dry place in your kitchen, away from heat and direct sunlight. High temperatures can affect the texture and taste of the cookies and chocolate. If the weather is particularly warm, consider refrigerating them to extend their freshness.

Optimal Shelf Life

When stored correctly in an airtight container, grilled chocolate chip cookie bacon s’mores can last up to three days at room temperature. If refrigerated, they may remain fresh for about one week. Over time, the cookies may become softer due to moisture absorption, affecting their crunchiness.

Freezing for Future Enjoyment

If you want to enjoy your grilled treats later, freeze them. Wrap each s’more tightly in plastic wrap, and then place them in a freezer-safe bag or container. Ensure you remove as much air as possible to avoid freezer burn. Properly frozen s’mores can last up to three months. When ready to enjoy, simply thaw them in the refrigerator overnight, and reheat gently in the oven for a few minutes to revive their original texture.

Reheating Guidelines

When reheating, preheat your oven to 350°F (175°C). Place the s’mores on a baking sheet lined with parchment paper, and warm them for about 5-7 minutes. This process helps restore the chocolate’s melty texture while keeping the cookies soft and chewy. Avoid microwave reheating, as it often leads to uneven warming and can make the cookies too chewy.

Final Tips for Maintenance

Always label your storage containers with the date to keep track of freshness. Also, if you notice any signs of spoilage, like an off smell or discoloration, discard the s’mores immediately. With these simple storage tips, you can ensure your grilled chocolate chip cookie bacon s’mores remain delightful treats for days to come!

Related Recipes to Grilled Chocolate Chip Cookie Bacon S’mores

If you loved the unexpected delight of Grilled Chocolate Chip Cookie Bacon S’mores, you’ll enjoy these similar recipes that blend sweetness with savory flavors. Each of these dishes offers a unique twist on classic favorites while maintaining that appealing contrast between rich and savory.

Bacon-Wrapped Chocolate Dipped Dates

Start your culinary adventure with bacon-wrapped chocolate dipped dates. These treats combine the sweetness of dates with the crispy, salty goodness of bacon. When you bite into one, the chocolate coating melts in your mouth, offering a satisfying texture and flavor similar to the indulgent experience of a s’more.

Salted Caramel Brownie Bites

Next, try salted caramel brownie bites. These petite desserts combine rich chocolate with the soothing depth of caramel. The pinch of salt balances the sweetness, creating a flavor profile that complements the sweet and savory blend found in grilled cookie s’mores. Their bite-sized nature makes them an ideal dessert choice for gatherings.

Grilled Peanut Butter Banana Sandwiches

For a warm dessert, consider grilled peanut butter banana sandwiches. The combination of creamy peanut butter and caramelized bananas grilled to perfection recalls the richness of cookie s’mores. Each bite delivers a warm and gooey experience that will satisfy your sweet tooth.

These recipes not only enhance your meal but also celebrate the delightful combination of flavors. Enjoy exploring these exciting dishes just as you did with your grilled treat!

Frequently Asked Questions:

What are Grilled Chocolate Chip Cookie Bacon S’mores?

Grilled Chocolate Chip Cookie Bacon S’mores are a creative twist on the classic campfire treat, combining the rich flavors of chocolate chip cookies, crispy bacon, and gooey marshmallows, all grilled for an irresistible smoky taste. This unique recipe merges sweet and savory elements and provides a delightful texture that elevates the traditional s’more experience, making it exciting for both kids and adults alike.

How do I prepare the chocolate chip cookies for grilling?

To prepare the chocolate chip cookies for grilling, start by mixing the cookie dough as you normally would, incorporating your favorite chocolate chips. Form the dough into small discs, ensuring they are slightly thicker than traditional cookies, as they will be cooked on the grill. Allow the dough to chill in the refrigerator for 30 minutes before grilling to help retain their shape during the cooking process.

Can I use other types of cookies instead of chocolate chip?

Absolutely! While the chocolate chip cookie is a classic choice, you can experiment with different varieties to suit your taste. Consider using peanut butter cookies or oatmeal raisin cookies for a fun variation. Each cookie type will offer a unique flavor profile, allowing you to create custom combinations that enhance the overall experience of your grilled s’mores.

Is it necessary to cook the bacon before adding it to the s’mores?

Yes, it is essential to cook the bacon before incorporating it into your Grilled Chocolate Chip Cookie Bacon S’mores. Pre-cooking ensures the bacon is crispy, adding a delightful crunch to the s’mores. Additionally, it helps avoid excess grease, which can make the cookies soggy. You can cook the bacon on a skillet or oven for convenience, then let it cool slightly before layering it with the cookies and marshmallows.

What’s the best way to grill Grilled Chocolate Chip Cookie Bacon S’mores?

The best method for grilling these treats involves using indirect heat to prevent burning. Preheat your grill and place the cookie and marshmallow layers on the cooler side. Close the grill lid and let the s’mores cook for about 5 minutes, checking frequently to ensure the marshmallows melt without the cookies becoming too brown. You may also use a grill basket for easier handling.

Are there any alternative ingredients I can use for this recipe?

Certainly! You can customize your Grilled Chocolate Chip Cookie Bacon S’mores with various alternatives. For a gluten-free version, use gluten-free cookie dough. Additionally, consider swapping regular chocolate for dark chocolate or using flavored marshmallows. You can even add nuts to the cookie dough or try different spreads, like Nutella, to enhance the flavor profile of your delicious treat.

Conclusion:

In summary, Grilled Chocolate Chip Cookie Bacon S’mores offer a delightful twist on the traditional campfire treat, combining savory and sweet flavors in one irresistible bite. This recipe emphasizes simplicity, making it accessible for all skill levels. With just a handful of ingredients, you can create a gourmet dessert that’s sure to impress. Flexibility is another standout feature; feel free to swap ingredients like using different types of cookies or adding your favorite flavored chocolate to elevate the flavor profile. Additionally, customization options allow you to adjust sweetness or add nuts for extra crunch. Whether it’s a summer BBQ or a cozy night in, these s’mores are a fun and delicious way to satisfy your sweet tooth while enjoying the great outdoors. Dive into this delightful creation and enjoy the perfect balance of crispy cookies, gooey marshmallows, and crispy bacon!

Print