Irresistible Halloween Chocolate Chip Cookies That Delight
Author:antaki
Total Time:30 minutes
Yield:24 cookies 1x
Description
Uncover the magic of Halloween with these delightful choc chip cookies Perfect for parties theyre a treat everyone will enjoy 155 chars
Ingredients
Scale
1 cup (2 sticks) unsalted butter, softened
3/4 cup granulated sugar
3/4 cup brown sugar, packed
2 large eggs
1 teaspoon vanilla extract
2 1/4 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
2 cups chocolate chips (semisweet or your choice)
1/2 cup Halloween M&M’s or candy corn
Instructions
Preheat your oven: Set your oven to 350°F (175°C) and line two baking sheets with parchment paper.
Mix the sugars and butter: In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
Add the eggs and vanilla: Beat in the eggs one at a time, mixing well after each addition, then stir in the vanilla extract.
Combine the dry ingredients: In a separate bowl, whisk together flour, baking soda, and salt; gradually add to the wet mixture, stirring until just combined.
Fold in the chocolate: Gently fold in the chocolate chips and the festive M&M’s or candy corn.
Drop the dough: Using a cookie scoop or a tablespoon, drop rounded balls of dough onto the prepared baking sheets.
Bake: Bake for 10-12 minutes, or until the edges are golden brown but the centers still look slightly underbaked.
Cool and enjoy: Let the cookies sit for about 5 minutes before transferring to a wire rack to cool completely.
