Description
Discover a flavorful honey glazed salmon dish thats easy to prepare Perfect for elevating your meals with a delicious blend of taste Enjoy
4 salmon fillets (about 6 oz each)
1/4 cup honey
2 tablespoons soy sauce
1 tablespoon Dijon mustard
2 cloves garlic, minced
1 tablespoon olive oil
Salt and pepper, to taste
Chopped green onions for garnish
Sesame seeds for garnish
Preheat your oven to 400°F (200°C).
In a small bowl, whisk together honey, soy sauce, Dijon mustard, minced garlic, salt, and pepper.
Pat salmon fillets dry with a paper towel and season lightly with salt and pepper.
In an oven-safe skillet, heat olive oil over medium-high heat.
Carefully add the salmon fillets to the hot skillet, skin-side down, and sear for about 4 minutes.
Drizzle honey glaze over the salmon fillets.
Transfer skillet to the preheated oven and bake for 8-10 minutes.
Once out of the oven, let it rest for a minute, then garnish with green onions and sesame seeds before serving.
Notes
A delicious honey glazed salmon recipe that is simple yet luxurious and ready in under 30 minutes.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Cuisine: American
Nutrition
- Serving Size: 4 servings
- Calories: 300
- Sugar: 10 grams
- Fat: 15 grams
- Carbohydrates: 20 grams
- Fiber: 1 gram
- Protein: 25 grams
Keywords: honey, glazed salmon, easy recipe, quick dinner, healthy meal
