Discover irresistible honey lemon pepper wings that elevate your taste buds Perfect for gatherings or a tasty snack Make your meals unforgettable 154 chars
Ingredients
Scale
2 pounds chicken wings, tips removed and separated
1/4 cup honey (use local honey for a special touch)
Juice of 2 lemons (freshly squeezed)
1 tablespoon lemon zest
2 teaspoons black pepper (freshly ground)
1 teaspoon garlic powder
1 teaspoon onion powder
Salt, to taste
Optional: chopped fresh parsley for garnish
Instructions
Preheat the oven to 400°F (200°C).
In a large mixing bowl, add the chicken wings and pat them dry with paper towels.
In a small bowl, whisk together the honey, lemon juice, lemon zest, black pepper, garlic powder, onion powder, and a pinch of salt.
Pour the honey lemon pepper mixture over the wings and toss until they are well coated.
Line a baking sheet with foil and place a cooling rack on top. Lay the wings in a single layer on the rack.
Bake for 40-45 minutes, turning halfway through for even crispiness.
Once golden and crispy, drizzle with extra honey, garnish with parsley, and serve hot.
