Description
This crave-worthy sandwich combines juicy chicken, smoky bacon, creamy avocado, and gooey melted cheese, all drizzled with tangy honey mustard. Perfect for a satisfying lunch or easy dinner.
Ingredients
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2 chicken breasts, thinly sliced
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1 tbsp olive oil
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Salt & pepper to taste
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4 slices cooked bacon
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1 ripe avocado, sliced
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4 slices of cheese (Swiss or provolone work great)
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4 sandwich rolls or bread slices
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2 tbsp honey
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1 tbsp Dijon mustard
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1 tsp mayonnaise (optional for extra creaminess)
Instructions
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Make Honey Mustard: Mix honey, Dijon mustard, and mayo (if using) in a small bowl.
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Cook Chicken: Heat olive oil in a skillet. Season chicken with salt and pepper, then cook until golden and cooked through, about 4–5 minutes per side.
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Assemble Sandwiches: Layer chicken, bacon, avocado slices, and cheese on bread. Drizzle with honey mustard.
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Melt & Serve: Grill in a pan or sandwich press until bread is crispy and cheese is melted, 2–4 minutes per side.
Notes
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Add arugula or tomato for extra freshness.
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Use rotisserie chicken for a quick shortcut.
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Make it low-carb by skipping the bread and serving over greens!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
Nutrition
- Calories: 520kal
- Sugar: 6g
- Sodium: 780mg
- Fat: 32g
- Carbohydrates: 28 g
- Fiber: 5g
- Protein: 34g