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Honey Roasted Cashews with Holiday Spices

Irresistible Honey Roasted Cashews with Spicy Holiday Flavor


  • Author: antaki
  • Total Time: 30 minutes
  • Yield: 8 servings 1x

Description

Indulge in honey roasted cashews infused with holiday spices Perfect snack for festive gatherings adding flavor and crunch to your celebrations 155 chars


Ingredients

Scale
  • 2 cups of raw cashews
  • 1/4 cup of honey
  • 1 teaspoon of vanilla extract
  • 1/2 teaspoon of cinnamon
  • 1/4 teaspoon of nutmeg
  • 1/4 teaspoon of ground ginger
  • Pinch of salt
  • 1 tablespoon of coconut oil

  • Instructions

  • Preheat your oven to 350°F (175°C).
  • Line a baking sheet with parchment paper.
  • In a large mixing bowl, toss the raw cashews with the coconut oil until they are evenly coated.
  • Pour in the honey and add the vanilla extract, cinnamon, nutmeg, ginger, and salt. Stir until the cashews are well-coated.
  • Spread the cashews evenly on the prepared baking sheet in a single layer.
  • Roast in the oven for about 15-20 minutes, stirring halfway through to ensure they brown evenly.
  • Once golden, remove the cashews from the oven and let them cool completely on the baking sheet.
  • Notes

    Delightful Honey Roasted Cashews with Holiday Spices are the perfect treat for the holiday season, combining sweetness and warmth in every bite.

    • Prep Time: 10 minutes
    • Cook Time: 20 minutes
    • Category: Snack
    • Cuisine: American

    Nutrition

    • Serving Size: 8 servings
    • Calories: 180
    • Sugar: 6g
    • Fat: 14g
    • Carbohydrates: 9g
    • Fiber: 1g
    • Protein: 5g

    Keywords: Honey Roasted Cashews, Holiday Snacks, Easy Recipes, Healthy Treats