Enjoy these pistachio brie bites, a delightful and easy appetizer. Perfect for parties, these bites combine creamy brie with crunchy pistachios. (150 chars)
Ingredients
Scale
1 large wheel of brie cheese
1 cup shelled pistachios, chopped finely
1 tablespoon honey
1 package of puff pastry, thawed
1 egg, beaten for egg wash
Salt and pepper to taste
Instructions
Preheat your oven to 400°F (200°C).
Slice the brie wheel into small, bite-sized pieces.
Finely chop the pistachios and toss in a bit of salt and pepper.
Roll out the puff pastry sheets and cut them into squares.
Place a piece of brie in the center of each pastry square, drizzle honey over the cheese, and sprinkle with pistachios.
Bring the corners of the pastry up and over the cheese, pinching them together to seal.
Place the bites seam-side down on a lined baking sheet and brush with the beaten egg.
Bake for about 15-20 minutes, until puffed and golden brown.
Let them cool briefly and serve warm.
Notes
These Pistachio Crusted Brie Bites are gooey, melty brie wrapped in crispy pistachio goodness, perfect for any gathering.
Prep Time:20 minutes
Cook Time:20 minutes
Category:Appetizer
Cuisine:American
Nutrition
Serving Size:12 servings
Calories:150
Sugar:1g
Fat:10g
Carbohydrates:12g
Fiber:1g
Protein:4g
Keywords: Pistachio, Brie, Appetizer, Easy Recipe, Party Food
