Description

Elevate dishes with Jalapeno Honey Mustard Sauce, a bold blend of heat and sweetness perfect for dipping or drizzling. Enhance your meals today!

Ingredients

Scale

1/2 cup yellow mustard

1/2 cup honey

2–3 fresh jalapeños, finely chopped

1 tablespoon apple cider vinegar

1/2 teaspoon garlic powder

Salt and pepper to taste

Instructions

Wear gloves and chop the jalapeños finely, removing seeds for less heat.

In a medium bowl, whisk together the yellow mustard and honey until combined.

Stir in the finely chopped jalapeños and apple cider vinegar.

Add garlic powder, salt, and pepper, and stir until well mixed.

Taste and adjust the heat as needed with more jalapeños or cayenne pepper.

Transfer the sauce to an airtight container and chill in the fridge for at least 30 minutes.

Notes

A delightful and zesty Jalapeno Honey Mustard Sauce that’s perfect for dipping, drizzling, or marinating. Quick and easy to make, it adds a spicy kick to your meals.

Prep Time: 10 minutes
Category: Sauce
Cuisine: American

Nutrition

Serving Size: 1 cup
Calories: 60
Sugar: 15 grams
Fat: 0.1 grams
Carbohydrates: 17 grams
Fiber: 0.1 grams
Protein: 0.2 grams

Keywords: Jalapeno Honey Mustard Sauce, sauce recipe, spicy mustard, homemade condiments