Description
No Bake Pecan Pie Balls are a delightful treat that combines the rich flavors of pecan pie into bite-sized balls. This easy recipe is perfect for satisfying your sweet tooth without turning on the oven.
Ingredients
Scale
1 cup pecan halves
finely chopped
1 cup graham cracker crumbs
1/2 cup powdered sugar
plus more for dusting
1/4 cup unsalted butter
melted
1/4 cup light corn syrup
2 tablespoons heavy cream
1 teaspoon vanilla extract
1/4 teaspoon salt
Instructions
- In a large mixing bowl, combine the finely chopped pecans, graham cracker crumbs, powdered sugar, melted butter, light corn syrup, heavy cream, vanilla extract, and salt.
- Mix all the ingredients together until everything is well combined.
- Using your hands, roll the mixture into small balls, about 1 inch in diameter.
- Dust the balls with additional powdered sugar and place them on a baking sheet lined with parchment paper.
- Refrigerate the balls for at least 30 minutes to firm them up before serving.
Notes
These treats can be stored in the refrigerator for up to a week. For added flavor, consider drizzling with chocolate or rolling in crushed nuts.
- Prep Time: 20
- Cook Time: 30
- Category: Dessert
- Method: baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Protein: 3g
Keywords: No Bake Pecan Pie Balls, Easy Recipe, Delicious Treat, Pecan, Dessert, American