Delicious Parmesan Chicken Meatloaf Recipe for Ultimate Flavor
Author:antaki
Total Time:65 minutes
Yield:6 servings 1x
Description
Savor the rich taste of Parmesan chicken meatloaf with this easy recipe Enjoy a delicious twist on a classic dish thats packed with flavor
Ingredients
Scale
1 pound of ground chicken
1 cup of Italian-style breadcrumbs
1/2 cup of grated Parmesan cheese
1/4 cup of fresh parsley, chopped
1 medium onion, finely chopped
2 cloves of garlic, minced
1 egg, beaten
1/2 cup of milk
Salt and pepper to taste
1 tablespoon of Worcestershire sauce
1/4 cup of ketchup
Instructions
Preheat your oven: Set to 350°F (175°C).
Mix it up: In a large bowl, combine your ground chicken, breadcrumbs, Parmesan, chopped parsley, onion, and minced garlic.
Add the wet ingredients: Pour in the beaten egg, milk, Worcestershire sauce, and sprinkle with salt and pepper. Mix gently.
Shape it: Transfer the mixture to a greased loaf pan or shape it into a loaf on a parchment-lined baking sheet.
Glaze it: Brush the top with the ketchup.
Bake: Pop it in the oven and let it bake for about 45-55 minutes, or until the internal temperature reads 165°F (74°C).
Let it rest: Allow to rest for about 10 minutes before slicing.
Notes
A cozy Parmesan Chicken Meatloaf that’s sure to warm your heart and leave your taste buds singing. It’s easy to prepare, budget-friendly, and packed with comforting flavors.
