Whip up delicious pizza waffles with this simple recipe Perfect for quick snacks using a waffle iron Taste the fun and flavor in every bite

Scale

1 cup all-purpose flour

1 tablespoon baking powder

½ teaspoon salt

1 cup milk (dairy or plant-based)

1 large egg

2 tablespoons olive oil or melted butter

1 cup shredded mozzarella cheese

½ cup mini pepperoni (or favorite toppings)

½ teaspoon dried Italian herbs (oregano, basil, or a blend)

Preheat the waffle iron according to the manufacturer’s instructions.

Whisk together the flour, baking powder, and salt in a large mixing bowl.

In another bowl, whisk together the milk, egg, and olive oil (or melted butter).

Pour the wet ingredients into the dry ingredients and stir until just combined.

Gently fold in the mozzarella cheese, mini pepperoni, and Italian herbs.

Pour batter onto the preheated waffle iron and cook for about 5 minutes or until golden brown.

Repeat the process until all the batter is used.

Serve immediately with your favorite dipping sauces.

Keywords: Pizza Waffles, Waffle Iron Snacks, Quick Recipes, Family Friendly, Easy Snacks