Discover a crunchy twist with this refreshing RAW CARROT SALAD recipe. Perfect for a healthy bite any time of day! Enjoy the vibrant flavors!

Scale

4 large carrots, peeled and grated

1/4 cup fresh parsley, finely chopped

2 tablespoons olive oil

1 tablespoon apple cider vinegar

1 tablespoon honey

Salt and pepper to taste

Optional: A sprinkle of sesame seeds

Peel and grate or julienne your carrots.

Finely chop your parsley.

In a small bowl, whisk together the olive oil, apple cider vinegar, honey, salt, and pepper.

In a large bowl, combine the grated carrots and chopped parsley, then pour in the dressing and toss gently.

Sprinkle sesame seeds on top if using.

Let the salad sit for about 10 minutes before serving.

A vibrant mix of crunchy carrots tossed with a tangy dressing, perfect for summer picnics and light meals.

Keywords: Raw Carrot Salad, Summer Salad, Easy Recipes, Healthy Salads, Vegetarian Recipes