Name: Irresistible Roasted Apple Brie Panini Gourmet Delight
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: American
Ingredients: 2 slices of crusty bread (sourdough or ciabatta); 1 medium apple (Honeycrisp or Granny Smith); 2-3 oz of brie cheese; 1 tablespoon of butter; 1 tablespoon of honey (optional); Salt and pepper to taste; Fresh thyme or rosemary (optional)

Description

Savor the delicious Roasted Apple Brie Paninian unbeatable gourmet combo that delights with every bite Perfect for a quick tasty meal

Ingredients

Scale

2 slices of crusty bread (sourdough or ciabatta)

1 medium apple (Honeycrisp or Granny Smith)

2–3 oz of brie cheese

1 tablespoon of butter

1 tablespoon of honey (optional)

Salt and pepper to taste

Fresh thyme or rosemary (optional)

Instructions

Preheat your oven to 400°F (200°C).

Core and slice your apple into thin rounds.

On a baking sheet, toss the apple slices with honey (if using), salt, and pepper. Roast for about 10-15 minutes until tender and slightly caramelized.

Lay the cheese on one slice of bread, followed by the roasted apples and fresh herbs (if using). Top with another slice of bread.

Spread butter on the outside of the sandwich.

Heat a skillet over medium heat. Place your panini in the skillet and cook for 3-4 minutes on each side until the bread is browned and the cheese is gooey.

Once golden brown, remove from the skillet, slice, and serve.

Notes

A delicious Roasted Apple and Brie Panini that combines warm sweetness and creamy indulgence, perfect for chilly autumn days.

Prep Time: 15 minutes
Cook Time: 10 minutes
Category: Sandwich
Cuisine: American

Nutrition

Serving Size: 2 servings
Calories: 350
Sugar: 8g
Fat: 20g
Carbohydrates: 30g
Fiber: 2g
Protein: 12g

Keywords: Roasted Apple, Brie, Panini, Sandwich, Fall Recipe